The Tastiest Oats, Naturally. Delicious oats from organic farms. High in fibre. No artificial flavourings, colourings or preservatives. Suitable for Vegetarians.Jordans Organic Chunky Traditional Whole Jumbo Porridge Oats: Because life’s too short for boring breakfasts. Elevate your mornings with Jordans Organic Chunky Traditional Whole Jumbo Porridge Oats, made with wholesome, organic jumbo oats. Each spoonful crafted to keep your breakfast nutritious and filling. Enjoy Jordans Organic Chunky Traditional Whole Jumbo Porridge Oats and kickstart your day with a feel-good boost. Naturally delicious, undeniably wholesome.
Microwaveable
Organic
Per 100g
Energy
1596kJ 379kcal
Each 40g serving with 220ml semi-skimmed milk contains
Energy
1082kj 257kcal
13% RI
Fat
6.60 g
Low
9% RI
Saturates
2.90 g
Low
15% RI
Sugars
10.70 g
Low
12% RI
Salt
3.00 g
Low
4% RI
RI = % of your daily reference intake
Organically produced Wholegrain Rolled Oats
Lifestyle
Organic
Suitable for Vegetarians
Allergy advice
May Contain Cereals Containing Gluten
May Contain Nuts
May contain: Nuts, other Gluten sources
Additives
Free From Artificial Colours
Free From Artificial Flavours
Free From Artificial Preservatives
Nutritional claims
High in fibre
. *Reference Intake of an average adult (8400kJ / 2000kcal), ** Per Portion = One bowl of 40g oats with 220ml semi-skimmed milk, Approximately 18 portions per pack, Salt content is due to naturally occurring Sodium
Typical values
Per 100g
Energy
1596kJ
Energy
379kcal
Fat
7.2g
Of which Saturates
1.3g
Of which Polyunsaturated
3.0g
Carbohydrate
61.9g
Of which Sugars
1.0g
Fibre
8.1g
Protein
12.5g
Salt
0.03g
Preparation and Usage
Why not try... Jordans Oaty Crumble Topping Mix together 160g self-raising flour, 85g of Jordans oats, 120g brown sugar and a sprinkle of cinnamon. Blend into this 120g of chopped butter and crumble with a fork. Bake on top of your favourite fruit at 180°C/350°F for 35 minutes until golden.
Origin Information
Country of Origin: United Kingdom
Hob
For one portion, place 1/2 cup (40g) of oats in a pan with 1 cup (220ml) of either milk or water and mix well. Bring to the boil then simmer gently for 4-5 minutes, stirring occasionally. To make your porridge even thicker and creamier, stir more frequently.
Cooking instructions
General
Cooking porridge isn't a science and everyone has their favourite method. Here's how we like to cook ours:To serve: 1, Porridge Oats: 40g (1/2 cup), Milk/Water: 220ml (1cup)To serve: 2, Porridge Oats: 80g (1 cup), Milk/Water: 440ml (2 cups)For best results please cook on the hob but if you prefer you can always pop a bowl in the microwave instead.
Microwave
Simply mix 1/2 cup (40g) of oats with 1 cup (220ml) of milk or water in a Large microwave proof bowl. Cook on full power for 2 1/2 minutes, stir well then cook on medium power for 2 minutes. Stir again and leave to stand for 2 minutes, mix in your favourite topping and tuck in.Note: These microwave instructions are based on a 850W oven and are a guide only. You know your microwave better than we do so you might need to adjust them slightly for the perfect porridge.
Disclaimer
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