Unpasteurised Churned Salted Butter - 80% FatFrom cows grazed on the lush grass of Normandy's mineral-rich salt marshes.Made exclusively from raw milks, our Unpasteurised Butter is made from the best milks collected in the Isigny region (Normandie, France), which are distinguished by their exceptional richness in fat, proteins and vitamins. This Unpasteurised Butter is obtained by churning our best creams. These creams undergo a natural maturation process, which allows them time to develop all their taste and flavour notes. Our Unpasteurised Butter is, above all, a butter for connoisseurs: it is authentic and is the best of breed in its class. It is distinguished by its beautiful yellow-orangey tones and its unique and salty taste.
Cream from Unpasteurised Cow's Milk, Salt 2%, Lactic Starters
For allergens, see ingredients underlined
0
Typical values
Per 100g:
Energy
2980kJ
Energy
725kcal
Fat
80g
Of which Saturates
57.6g
Carbohydrate
0.5g
Of which Sugars
0.5g
Protein
0.7g
Salt
2g
Origin Information
Country of Origin: France
Place of Provenance: Produced in Normandy
Produced in France
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