Soya product for cooking.100% plant-based.Low in sugars A reduced fat dairy free alternative to singe cream Smooth & creamy taste Delicious cold or in cooking Naturally free from lactose Gluten free Perfect for vegans UHT for a longer shelf life One taste of this and you'll feel like the cat that got the cream. Even though it's 100% plant-based and has never been anywhere near a dairy. Pour it on puds, dash it onto desserts, cook up your favourite creamy sauces. Use it anywhere you would use single cream, in fact. because lovely as regular cream is, isn't it nice to have choices? Perfect for vegans, and all you tryers, flexitarians and give-it-a-goers who just want to add a bit more plant-based to your daily diet. All that deliciously creamy taste, and even more good news, less saturated fat than single cream.
. * Reference intake of an average adult (8400kJ / 2000kcal)
Typical values
per 100 g
Energy
584kJ
Energy
142kcal
Fat
14g
Of which Saturates
1.6g
Of which Polyunsaturated
8.7g
Carbohydrate
1.2g
Of which Sugars
1.2g
Fibre
0.6g
Protein
2.0g
Salt
0.14g
Preparation and Usage
Shake well. Can be used hot or cold, in all cooking applications as an alternative to cream.
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