Crispy, authentic moreish delights. Chilli rating - medium - 2. 100% Natural. 3 Easy Steps. Just add onion. Gluten Free. Vegan Friendly. Suitable for Vegetarians.Bang! Bhaji's are street food at it's best. From the streets of Dhaka, the capital of Bangladesh these are a great starter for any meal or a perfect snack to rustle up quickly when guests pop by!
Shopping list (makes 12): 1 Large onion Optional: A handful of fresh coriander!! 3 Easy Steps 1. Slice it! Finely slice the onion. As an optional extra you can also chop some coriander. 2. Spice it! Mix the bang! spices and the flour in your pack with up to 150ml of cold water until you get a smooth batter. Add the onion and coriander, mix them in and stir thoroughly. Deep fry, shallow or air fry 3. Fry it! Heat some oil in a pan until very hot. Test if hot enough with a drop of batter - which should rise to the top. Place spoonfuls of your mix in the hot oil until crisp and golden (3-4mins), rotating for even cooking. Shelly says, - Enjoy with chilli sauce or your favourite chutney - Add sliced peppers, aubergines or spinach to the batter for twists on this firm favourite
Origin Information
Country of Origin: United Kingdom
Packed In: United Kingdom
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