Soft cheese made from pasteurised goats' milk100% fresh goat's cheese. Smooth, creamy and melting texture. Mild and light flavour. Cheese strength: 2.In a distinctive pyramid block shape, this spreadable goat's cheese melts satisfyingly in your mouth, with a wonderfully rounded flavour. Chavroux brings the perfect goat's cheese for every occasion, with a soft finish, paired with a refreshingly mild and light flavour. With none of the typical sharpness of goat's cheese, Chavroux is a pleasurable addition to your menu. Chavroux is the ideal partner for all your culinary creations. It works just as well on a cheeseboard, on a slice of warm, crispy toast as it does when cooked with.
Pasteurised Goats' Milk and Cream, Salt, Starter Cultures, Goats' Rennet
Allergy advice
Produced in a factory that handles Cows' Milk
Typical values
per 100g
Energy
634kJ
Energy
153kcal
Fat
12g
Of which Saturates
9g
Carbohydrate
2.5g
Of which Sugars
2.5g
Protein
8.7g
Salt
1g
Origin Information
Country of Origin: France
Produced in France
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