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Waitrose Entertaining

Classic Sandwich Selection, 20 pieceseach

You have 0 of this in your trolley

5 out of 5 stars

Requires 4 days notice

This product is available between 4th September and 19th December
This product is available between 29th December and 31st May

Classic Sandwich Selection, 20 pieces

0 in trolley

Quantity of Classic Sandwich Selection, 20 pieces in trolley 0

Requires 4 days notice

This product is available between 4th September and 19th December
This product is available between 29th December and 31st May

£19.0095p each

Eat on day of receipt

View all in All food to order

20 sandwich quarters made with soft sliced bread and delicious classic fillings:

4 BLT on malted bread
4 prawn mayonnaise on malted bread
4 chicken salad on malted bread
4 cheese & onion on oatmeal bread
4 creamy free range egg & cress on malted bread

Eat on day of receipt.

We only work with farmers who share our high standards of animal welfare and care for the environment, and all our fish and seafood is responsibly sourced.

Waitrose own label

Ingredients

1BLT

Tomato, smoked streaky bacon, mayonnaise and mixed leaves in sliced malted bread.

INGREDIENTS: Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), tomato (19%), water, smoked streaky bacon (15%) (pork belly, salt, preservative (sodium nitrite), antioxidant (sodium ascorbate)), mixed leaves, malted wheat flakes, rapeseed oil, wheat bran, spirit vinegar, cornflour, salt, yeast, malted barley flour, wheat protein, pasteurised free range egg yolk, emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), sugar, malted wheat flour, citrus fibre, stabiliser (pectins), flour treatment agent (ascorbic acid), concentrated lemon juice, palm fat (certified sustainable), palm oil (certified sustainable), wheat flour

Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold.

2Cheese & Onion

Mayonnaise, mature Cheddar cheese, Red Leicester cheese and red onion in sliced oatmeal bread.

INGREDIENTS: Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, mature Cheddar cheese (milk) (15%), Red Leicester cheese (milk) (8%) (with colour annatto norbixin), rapeseed oil, oatmeal, red onion (3%), pasteurised free range egg, cornflour, wheat bran, spirit vinegar, salt, yeast, wheat protein, emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), malted barley flour, mustard flour, palm oil (certified sustainable), flour treatment agent (ascorbic acid), palm fat (certified sustainable), wheat flour

Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold.

3Egg Mayo & Cress

Free range boiled egg, mayonnaise and cress in sliced malted bread.

INGREDIENTS: Pasteurised free range boiled egg (37%), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, rapeseed oil, malted wheat flakes, cress (4%), wheat bran, spirit vinegar, salt, yeast, malted barley flour, pasteurised free range egg yolk, wheat protein, emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), sugar, cornflour, malted wheat flour, concentrated lemon juice, flour treatment agent (ascorbic acid), palm fat (certified sustainable), palm oil (certified sustainable), wheat flour

Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold.

4Prawn Mayo

Prawns, mayonnaise and black pepper in sliced malted bread.

INGREDIENTS: Prawns (Pandalus borealis)(crustaceans) (36%), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, rapeseed oil, malted wheat flakes, wheat bran, salt, cornflour, spirit vinegar, pasteurised free range egg yolk, yeast, malted barley flour, sugar, wheat protein, emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), malted wheat flour, black pepper, concentrated lemon juice, flour treatment agent (ascorbic acid), palm fat (certified sustainable), palm oil (certified sustainable), wheat flour

Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold.

5Roast Chicken Salad

Roast chicken breast, mayonnaise, tomato, mixed leaves, cucumber and black pepper in sliced malted bread.

INGREDIENTS: Roast chicken breast (28%) (chicken breast, cornflour, salt), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, tomato (9%), mixed leaves, cucumber (5%), malted wheat flakes, rapeseed oil, wheat bran, spirit vinegar, cornflour, salt, yeast, malted barley flour, wheat protein, pasteurised free range egg yolk, emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), sugar, malted wheat flour, black pepper, citrus fibre, stabiliser (pectins), flour treatment agent (ascorbic acid), concentrated lemon juice, palm fat (certified sustainable), palm oil (certified sustainable), wheat flour

Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold.

Warnings

Although every care is taken to remove shell and bones, some may remain

Nutrition

1BLT

. Contains 4 Servings

Typical values	PER 100g	PER QUARTER
Energy	864kJ	404 kJ
Energy	206kcal	96 kcal
Fat	7.1g	3.3 g
Of which Saturates	1.8g	0.8 g
Carbohydrate	24.7g	11.5 g
Of which Sugars	2.5g	1.2 g
Fibre	2.1g	1.0 g
Protein	9.7g	4.5 g
Salt	0.99g	0.46 g

2Cheese & Onion

. Contains 4 Servings

Typical values	PER 100g	PER QUARTER
Energy	1141kJ	508 kJ
Energy	273kcal	121 kcal
Fat	13.8g	6.1 g
Of which Saturates	5.7g	2.5 g
Carbohydrate	26.1g	11.6 g
Of which Sugars	1.5g	0.7 g
Fibre	1.9g	0.8 g
Protein	10.1g	4.5 g
Salt	0.98g	0.44 g

3Egg Mayo & Cress

. Contains 4 Servings

Typical values	PER 100g	PER QUARTER
Energy	948kJ	424 kJ
Energy	226kcal	101 kcal
Fat	9.7g	4.3 g
Of which Saturates	1.7g	0.8 g
Carbohydrate	24.9g	11.1 g
Of which Sugars	2.0g	0.9 g
Fibre	1.8g	0.8 g
Protein	8.9g	4.0 g
Salt	0.61g	0.27 g

4Prawn Mayo

. Contains 4 Servings

Typical values	PER 100g	PER QUARTER
Energy	914kJ	407 kJ
Energy	218kcal	97 kcal
Fat	9.1g	4.0 g
Of which Saturates	0.9g	0.4 g
Carbohydrate	25.4g	11.3 g
Of which Sugars	2.0g	0.9 g
Fibre	1.6g	0.7 g
Protein	7.8g	3.5 g
Salt	1.00g	0.45 g

5Roast Chicken Salad

. Contains 4 Servings

Typical values	PER 100g	PER QUARTER
Energy	708kJ	351 kJ
Energy	168kcal	83 kcal
Fat	3.4g	1.7 g
Of which Saturates	0.5g	0.2 g
Carbohydrate	21.8g	10.8 g
Of which Sugars	2.0g	1.0 g
Fibre	1.6g	0.8 g
Protein	11.7g	5.8 g
Salt	0.56g	0.28 g

Product Details

Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.

This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.

Items from our fresh service counters may be affected by traces of allergens from other products. If you are affected by a food allergy or intolerance, we suggest you select from our prepacked ranges, the packaging of which detail allergen information.

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