Easter Egg. 60% Colombian cacao. Single Origin. Farm to bar cacao. No refined sugars. No Single Use 100% Sustainable Plastic. Suitable for vegans.Our mint crunch egg is made using 60% single origin Colombian cacao blended with raw cacao nibs and English peppermint oil for a rich mint chocolate hit with a delicious crunch.
Colombian Dark Chocolate (94%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin; Vanilla Extract), Colombian Roasted Cacao Nibs, English Peppermint Oil, Dark Chocolate Contains Cocoa Solids 60% Minimum
For allergens, see ingredients in bold.
Lifestyle
Suitable for Vegans
Allergy advice
May Contain Celery
May Contain Cereals Containing Gluten
May Contain Milk
May Contain Mustard
May Contain Nuts
May Contain Peanuts
May Contain Sesame
Packed in a facility that also, handles Cereals containing Gluten, Milk, Mustard, Celery, Nuts, Peanuts, Soya and Sesame.
. This pack contains 4 portions
Typical values
per 100g
Energy
2354kJ
Energy
563kcal
Fat
38g
Of which Saturates
23g
Carbohydrate
50g
Of which Sugars
38g
Fibre
8.5g
Protein
6.5g
Salt
0g
Origin Information
Country of Origin: United Kingdom
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.
This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.
Items from our fresh service counters may be affected by traces of allergens from other products. If you are affected by a food allergy or intolerance, we suggest you select from our prepacked ranges, the packaging of which detail allergen information.
