Organic petits pois, ready to cook.Small, sweet and ready to cook. Our organic petits pois are nurtured by sunshine, water, naturally fertile soil and the care of our dedicated growers. These petits pois are picked at their best and frozen quickly to lock in their sweet flavour. Cook them with butter, lettuce and chicken stock to make the classic side dish, petits pois à la Française. Each time you buy a Waitrose Duchy Organic product, sales from the brand provide a donation to King Charles III Charitable Fund. Since 2009, you have helped us raise over £45 million for good causes, helping to transform lives and build sustainable communities.
Frozen
Organic
Waitrose own label
PER 100g
Energy
347kJ 83kcal
PER 1/6 PACK
Energy
288kj 68kcal
3% RI
Fat
0.70 g
Low
1% RI
Saturates
0.20 g
Low
1% RI
Sugars
5.20 g
Medium
6% RI
Salt
0.0g
0% RI
RI = % of your daily reference intake
Organic petits pois
Warnings
Do not eat raw. When removing cover after cooking, do so with caution as hot steam may escape.
. Contains 6 Servings
Typical values
PER 100g
PER 1/6 PACK
Energy
347kJ
288 kJ
Energy
83kcal
68 kcal
Fat
0.9g
0.7 g
Of which Saturates
0.2g
0.2 g
Carbohydrate
10.1g
8.4 g
Of which Sugars
6.3g
5.2 g
Fibre
5.6g
4.6 g
Protein
5.7g
4.7 g
Salt
0.0g
0.0 g
Origin Information
Packed In: Waitrose Limited
Hob
From Chilled
SIMMER. Time 3-4 mins. For best results, place petits pois in a saucepan of boiling water. Bring back to the boil and simmer. Drain before serving. Check food is piping hot. Do not reheat once cooled. All cooking appliances vary. This is a guide only.
Microwave
From Frozen
Cook from frozen. For best results microwave. Microwave ovens vary: refer to handbook. Place 1/2 of the pack of petits pois in a microwaveable dish, cover with suitable film and pierce in several places. Heat on full power stirring halfway through cooking. Allow to stand for 1 minute. Check food is piping hot. Do not reheat once cooled. All cooking appliances vary. This is a guide only. (800W: 4 mins 30 secs, 900W: 4 mins, 1000W: 3 mins 30 secs)
Other
From Chilled
.
Steam
From Chilled
Time 5-6 mins. To cook 1/2 of bag. Bring water to the boil in a pan suitable for steaming. Add 1/2 of the pack of petits pois to the steamer and place over the boiling water. Cover with a lid and reduce the heat slightly. Ensure the water does not boil dry. Steam until tender. Check food is piping hot. Do not reheat once cooled. All cooking appliances vary. This is a guide only.
Recycling
Component
Material
Recyclable
bag
Plastic - LDPE (Low Density Polyethylene)
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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