6 Soft Wheat TortillasLarge soft wheat tortilla wraps.Get Ready for the Wrap In Mexico a Burrito is the name given to a rolled-up wheat tortilla from a roadside burrito in chihuahua to a tasty breakfast burrito in Puebla, they come in all shapes and sizes with endless delicious fillings. These large burrito wraps are the perfect base for you to enjoy an epic burrito. Fill them up with your favourite fillings and toppings, then simply roll and enjoy. The options really are limitless. Real Mexican made by you!
For allergens, including Cereals containing Gluten, see ingredients in bold.
0
Typical values
Per 100g
Energy
1346kJ
Energy
324kcal
Fat
9.0g
Of which Saturates
2.3g
Carbohydrate
51.0g
Of which Sugars
2.3g
Protein
9.2g
Salt
2.0g
Preparation and Usage
How to wrap a burrito Step 1: Make sure the tortilla is warm Step 2: Assemble all your fillings on bottom center Tip: avoid overfilling Step 3: Fold tortilla sides towards the center Step 4: Then fold up tortilla from the bottom Step 5: Keep rolling up the wrap Make sure to keep it light! Muy bueno! Admire your burrito and take a bite.
Origin Information
Country of Origin: Produce of the EU
Produced in the EU
Cooking instructions
General
Place each tortilla in a hot, dry frying pan for 5 seconds on each side.
Microwave
Pierce the packaging and microwave for 15-25 seconds on full power (850W)
Oven cook
Wrap the tortillas in foil and place in a preheated oven (180°c) for 8-10 minutes. Keep covered and warm until you are ready to serve.
Disclaimer
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