Roasted Sweet Potato, Spinach & Feta PieWith Aleppo chilli. Vegetarian Society Approved. All ingredients are suitable for vegetarians.All-butter shortcrust pastry with Aleppo chilli and cumin roasted sweet potato, spinach and Greek feta, hand-topped with a crunchy pumpkin seed crumb. We roast our sweet potatoes with Aleppo chilli and cumin until they're wonderfully caramelised and aromatic
For allergens, including Cereals containing Gluten, see ingredients in bold.
Lifestyle
Suitable for Vegetarians
Allergy advice
May Contain Eggs
May Contain Mustard
Also, not suitable for consumers with an Egg and Mustard allergy.<br>However, this product is made on a site where we also handle non-vegetarian products.
Warnings
We've taken care to remove stones but some may remain.
Typical values
Per 100g
Energy
992kJ
Energy
238kcal
Fat
13.7g
Of which Saturates
6.4g
Carbohydrate
23.9g
Of which Sugars
5.4g
Fibre
2.4g
Protein
6.0g
Salt
0.70g
Oven cook
From Chilled
Remove all packaging including the foil. If using a conventional oven pre-heat to 200?/180? Fan/Gas mark 6. Place your pie on a baking tray, bake for approx. 20 mins. If using an air fryer bake at 160? for approx. 15-20 mins. Do not reheat.
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.
Items from our fresh service counters may be affected by traces of allergens from other products. If you are affected by a food allergy or intolerance, we suggest you select from our prepacked ranges, the packaging of which detail allergen information.
