Spicy red pepper and soy sauceAt the heart of our hand-crafted gochujang sauce is the steamy red pepper. To balance the heat we add fermented soya beans, apple purée & garlic giving it a harmonious and mysteriously delicious flavour. The best ingredients and time-honoured techniques mean we don't need to add any chemicals. Enjoy it drizzled over rice & noodle dishes, as a dip, or table sauce it works on just about everything!
For allergens, including Cereals containing Gluten, see ingredients in bold.
Allergy advice
May Contain Molluscs
May Contain Mustard
May Contain Peanuts
May contain Mollusc, Mustard and Peanuts.<br>Prepared to a vegan recipe. Not suitable for those with a Mollusc allergy.
. This bottle contains 4 servings
Typical values
as sold per: 100ml
Energy
1029kJ
Energy
243kcal
Fat
2.5
Of which Saturates
0.4
Carbohydrate
51
Of which Sugars
26
Fibre
1.5
Protein
3.4
Salt
5.2
Origin Information
Country of Origin: Thailand
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.
Items from our fresh service counters may be affected by traces of allergens from other products. If you are affected by a food allergy or intolerance, we suggest you select from our prepacked ranges, the packaging of which detail allergen information.
