6 Oysters (Crassostrea gigas)Love Seafood. Great taste 2019.Each Loch Fyne oyster is purified in filtered natural seawater, rigorously health screened and hand selected for maximum consumer confidence. - Live oysters will have tightly closed shells and a pleasant odour. - Tapping two healthy oysters together will give a sharp sound like pebbles on a beach.
Live farmed UK Oysters (Molluscs) 100% (Crassostrea gigas)
Allergens are identified in bold type.
0
Typical values
Per 100g Raw Oyster Meat
Energy
339kJ
Energy
81kcal
Fat
2.3g
Of which Saturates
0.5g
Of which Polyunsaturated
0.9g
Carbohydrate
4.9g
Protein
9.4g
Salt
0.3g
Preparation and Usage
1 Rinse with drinking water prior to opening. Open immediately before consuming (within one hour). 2 Hold the oyster cupped side down on a firm surface with the pointed hinge end facing you. You may find it helpful to place a folded tea-towel or cloth on top of the oyster. 3 Place the tip of a short blunt strong bladed knife at the hinge of the shell at an angle of approx. 45°. Press hard while wiggling the knife until the tip has entered the shell. 4 Once the knife blade is inside the shell, make a sweeping cut under the top lid to loosen the oyster and remove the top shell. 5 Loosen the oyster meat from the bottom shell by gently running the knife under the flesh. Serving Suggestion To serve, add a squeeze of lemon or a splash of tabasco sauce. Alternatively, grill or bake with your choice of accompaniment.
Origin Information
Packed In: United Kingdom
Recycling
Component
Material
Recyclable
Tray
Plastic
Film
Plastic
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