Self Raising FlourMcDougalls Self Raising Flour. Pre-Sifted for lighter bakes. Perfect for home baking. Get the best from your recipes using McDougalls expertly milled flour. Suitable for cakes, scones, and biscuits.Fill your kitchen with the enticing scent of fresh bakes with McDougalls Self Raising Flour. We started milling and sifting UK wheats over 150 years ago, so we really are the experts when it comes to helping you get the best from your home baking. Whether it's a slice of light, moist sponge cake, a sumptuous scone, or a crunchy shortbread round, our pre-sifted flour help ensure every bake is light and fluffy with minimal fuss. Whatever you're cooking up, McDougalls flour helps you perfect your homemade creations and get the most out of every recipe.
For allergens, including Cereals containing Gluten, see ingredients in bold.
Warnings
Do not consume uncooked flour.<br>This ingredient needs to be baked or cooked prior to consumption.
Typical values
Per 100g As Sold
Energy
1398kJ
Energy
330kcal
Fat
1.4g
Of which Saturates
0.2g
Carbohydrate
67.9g
Of which Sugars
1.3g
Fibre
3.0g
Protein
9.9g
Salt
0.75g
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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Items from our fresh service counters may be affected by traces of allergens from other products. If you are affected by a food allergy or intolerance, we suggest you select from our prepacked ranges, the packaging of which detail allergen information.
