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No.1 Italian Grazing Platter400g

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No.1 Italian Grazing Platter
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£9.60£2.40/100g
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A selection of chargrilled artichokes halves in a herb and chilli dressing; onions in Balsamic Vinegar di Modena PGI; diced Asiago PDO cheese; stone in green olives in rapeseed oil; caperberries; sliced dry cured pork neck; and sliced dry cured pork salami seasoned with fennel seed and black pepper.
Our No. 1 Italian Grazing Platter is a temptingly moreish selection of Italian specialities: plump Sicilian Giarraffa olives; chargrilled Puglian artichoke halves in a zingy herb dressing; succulent, garlicky Coppa; aromatic fennel salami; Asiago PDO cheese; Borettane onions in balsamic vinegar; and plump caperberries. Delicious with pre-dinner drinks, as a starter with crusty bread, or as part of a sharing feast.

PER 100g

Energy

1615kJ
389kcal

PER 1/4 PACK

Energy

246kj
59kcal

3% RI

Fat

4.80 g

High

7% RI

Saturates

2.90 g

High

15% RI

Sugars

<0.5g

Low

<1% RI

Salt

0.26 g

High

4% RI

RI = % of your daily reference intake



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