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No.1 Scottish Salmon Gravadlax120g

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No.1 Scottish Salmon Gravadlax
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£6.50£5.42/100g
View all in Salmon Fillets
Scottish salmon cured in salt, sugar and spices then coated in dill and lemon pepper. With a sachet of mustard and dill sauce.
Succulent and delicate in flavour. Our No. 1 Gravadlax is made with Scottish salmon, cured with salt, sugar and spices to recreate the Swedish speciality. It's hand dressed with dill and lemon pepper, and comes with a sachet of mustard and dill sauce. Serve with the sauce drizzled over or on the side, wedges of lemon and good rye bread.

PER 100g

Energy

834kJ
199kcal

PER 1/2 PACK

Energy

501kj
120kcal

6% RI

Fat

5.80 g

Medium

8% RI

Saturates

0.70 g

Low

4% RI

Sugars

4.60 g

Medium

5% RI

Salt

2.30 g

High

38% RI

RI = % of your daily reference intake



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