Turkey Gravy with Madeira & SagePerfect with poultry roasts but also excellent with other meats and makes a delicious chicken and ham pie with sharp, nutty Madeira and a herby sage flavour.
Microwaveable
Water, Turkey Stock Base (5%) (Turkey, Water, Salt, Natural Flavouring, Yeast Extract, Sunflower Oil, Sugar, Dried Onion, Lemon Juice Concentrate), Cornflour, Madeira (4%) (Sulphites), Molasses, Lemon Juice Concentrate, Sage (0.2%), Black Pepper, Bay Leaf
0
Typical values
per 100g:
Energy
149kJ
Energy
37kcal
Fat
0.5g
Of which Saturates
0.2g
Carbohydrate
5.3g
Of which Sugars
0.7g
Protein
1.2g
Salt
0.95g
Preparation and Usage
Sealed in an air tight can for extra freshness
Hob
Empty contents into a suitable sized pan and heat gently until piping hot. For best results use the frying pan, griddle pan or roasting tin that you have cooked your meat in.
Microwave
Empty contents into a microwave-safe jug or bowl and heat at maximum power, stirring occasionally until piping hot (approximately two minutes).
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