Natural Kefir Yoghurt.Great taste 2020. Plush. Natural ingredients. Pack'd full of live cultures. High protein. Source of calcium. British milk. Suitable for Vegetarians.No added sugar† †No added sugars, contains naturally occurring sugars Gut goodness* Digestive health* What is kefir? Fresh British milk + 13 strains of live cultures Natural ingredients Fermented to create a ridiculously creamy cultured drink Billions of live cultures in every serving A daily dose of goodness For your gut* And to energise* your day Great for breakfast or a delish snack anytime *This kefir is a source of calcium contributing to the normal function of digestive enzymes, vitamin B12 which contributes to the normal function of the immune system and vitamin B2 which supports normal energy-yielding metabolism and can help reduce tiredness and fatigue We are The Collective, peeps who make lip-smackin'ly tasty kefir......Go with your gut, dig in!
Live Yoghurt (Milk) Fermented with Kefir Cultures**, **Contains 13 Live 'n' Active Cultures including: Bifidobacterium Lactis, L. Acidophilus, L. Rhamnosus, Bifidobacterium Infantis, L. Paracasei, L. Fermentum, S. Thermophilus, L. Delbrueckii Subsp. Lactis
For allergens, see ingredients in bold.
Lifestyle
No Added Sugar
Suitable for Vegetarians
Nutritional claims
No added sugar
High protein
Source of calcium
Health claims
Source of calcium contributing to the normal function of digestive enzymes and vitamin B2 which supports normal energy-yielding metabolism and can help reduce tiredness and fatigue
Allergy advice
Contains Pasteurised Cow's Milk.
. RI = Reference intake of an average adult (8400kJ/2000kcal), †No added sugars, contains naturally occurring sugars
Typical values
Per 100g
Energy
401kJ
Energy
96kcal
Fat
4.9g
Of which Saturates
3.1g
Carbohydrate
7.6g
Protein
5.1g
Salt
0.16g
Calcium
182mg
Riboflavin
0.22mg
Preparation and Usage
Enjoy within 3 days of opening.
Origin Information
Country of Origin: United Kingdom
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