Plant-based streaky bacon style rashers made from soy and pea protein, and olive oil.100% Plant-Based. High in Protein. Suitable for Vegetarians & Vegans.Vegan bacon has never looked (or tasted) like THIS™
per 100g
Energy
750kJ 181kcal
1 portion (3 rashers) contains:
Energy
262kj 63kcal
3% RI
Fat
3.40 g
Medium
5% RI
Saturates
0.50 g
Medium
3% RI
Sugars
g
Low
0% RI
Salt
0.55 g
High
9% RI
RI = % of your daily reference intake
Water, Soya Protein Concentrate (11%), Olive Oil (8%), Dextrin, Soya Protein Isolate (3%), Smoke Flavouring, Pea Protein Isolate (1%), Smoked Water, Alginate, Maize Starch, Psyllium Fibre, Rapeseed Oil, Potato Starch, Vegetable Extracts (Radish, Beetroot, Carrot, Paprika), Salt, Maltodextrin, Smoked Salt, Stabiliser: Calcium Sulphate, Vitamin B12, Iron
For allergens, see ingredients in bold.
Lifestyle
Low Fat
Suitable for Vegans
Suitable for Vegetarians
Allergy advice
May Contain Cereals Containing Gluten
May contain Cereals containing Gluten.
Nutritional claims
Low in Fat
High in Protein
. **RI% = Reference intake of an average adult (8400kJ/2000kcal)
Typical values
per 100g
Energy
750kJ
Energy
181kcal
Fat
9.6g
Of which Saturates
1.5g
Carbohydrate
8.1g
Of which Sugars
0.7g
Fibre
3.4g
Protein
13.5g
Salt
1.56g
Iron
1.9mg
Vitamin B12
0.3µg
Preparation and Usage
How to Cook This? Using a non-stick pan, pan-fry the bacon in 2 tsp of oil on a medium heat for 2 mins on each side, until crispy. Not suitable for microwave cooking.
Origin Information
Packed in the UK
Packed In: United Kingdom
Shallow fry
From Chilled
Pan-fry on a medium heat in 2 tsp of oil for 2 mins on each side until crispy.Not suitable for microwave cooking.
Disclaimer
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