British beef bone marrow.All our beef is higher welfare, bought only from British farmers we know and trust, who share our values.
Waitrose own label
PER 100g
Energy
3339kJ 812kcal
PER 100g
Energy
3339kj 812kcal
41% RI
Fat
89.00 g
High
127% RI
Saturates
37.30 g
High
187% RI
Sugars
<0.5g
Low
<1% RI
Salt
0.05 g
Low
1% RI
RI = % of your daily reference intake
INGREDIENTS: marrow (100%).
Warnings
Remove all packaging and allow to breathe for 10 minutes.. Use separate kitchen utensils and surfaces for raw meat and cooked, or wash between uses.. Wash hands after handling raw meat. Unwrap and dispose of packaging carefully.. All cooking appliances vary. This is a guide only.
. Contains 1 Servings
Typical values
PER 100g
PER 100g
Energy
3339kJ
3339 kJ
Energy
812kcal
812 kcal
Fat
89.0g
89.0 g
Of which Saturates
37.3g
37.3 g
Carbohydrate
0.7g
0.7 g
Of which Sugars
<0.5g
<0.5 g
Fibre
<0.5g
<0.5 g
Protein
1.9g
1.9 g
Salt
0.05g
0.05 g
Origin Information
from British beef
United Kingdom
Cooking instructions
General
Remove all packaging and allow to breathe for 10 minutes. Use separate kitchen utensils and surfaces for raw meat and cooked, or wash between uses. Wash hands after handling raw meat. Unwrap and dispose of packaging carefully. All cooking appliances vary. This is a guide only.
Oven cook
From Chilled
Preheat oven. Transfer to an ovenproof tray, placing cut marrow side uppermost. Place into oven until the marrow becomes loose from the bone. Finish as required and serve immediately. Do not reheat once cooled. (Time 18-22 mins, Oven: 220°C, Fan: 200°C, Gas: Gas Mark 7)
Recycling
Component
Material
Recyclable
film
Plastic - Other
tray
Plastic - Other
Disclaimer
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