Garlic Chive Recipes

Garlic chives are a brilliant blend of the two flavours they're named after. Often used in Asian cuisine, these versatile herbs can be added to homemade kimchi, sizzled in oil to infuse it with flavour, scrambled with eggs or cooked into dumpling fillings.

Shop Cooks' Ingredients Garlic Chives

Chocolate strawberry Biscoff fridge cake
5 out of 5 stars(2)
White bean, feta & roasted garlic dip with spring veg crudités
Lamb shoulder with samphire and red pepper sauce
4 out of 5 stars(4)
Corn & quinoa fritters with smoked salmon
Garlic & mushroom spaghetti
4 out of 5 stars(8)
Ham & artichoke pizza
White chocolate Easter cake
3 out of 5 stars(2)
Thai-style drunken noodles with prawns
5 out of 5 stars(1)
Chicken gyoza with green rice
5 out of 5 stars(2)
Dairy-free caramel sauce
5 out of 5 stars(1)
Beef brisket rolls with beer-braised onions
Papaya & roasted halloumi salad
5 out of 5 stars(2)
Green filo spiral pie
5 out of 5 stars(1)
Rice pop cake lambs
Roast lamb with pistachio, feta & lemon stuffing
3.5 out of 5 stars(2)
Balsamic chicken & sweet potato traybake
5 out of 5 stars(1)
Pan-fried turmeric salmon with mango salad
5 out of 5 stars(1)
Suji halwa (aromatic semolina pudding)
Purple sprouting broccoli with anchovy hollandaise
Chocolate & strawberry carrot patch pots
4 out of 5 stars(1)
Mushroom & smoked tofu stew
Rhubarb, custard & hot cross bun pudding
4 out of 5 stars(1)
White chocolate and orange hot cross buns
Bunny bottom cupcakes
Spicy prawn & salad onion stir fry
Cheesy salad onion loaf
5 out of 5 stars(1)
Whole roast cauliflower cheese
4.5 out of 5 stars(3)
Crepes with labneh, honey & pistachio
Crab & soft-boiled eggs on toast
Bacon naan sandwich
Apricot buns
Warm sweet potato, rocket & barley salad
Rocket pesto
Mini rocket & ricotta pizzas
Chocolate almond simnel cake
Easter tiffin
3.5 out of 5 stars(2)
Easter carrot patch traybake
5 out of 5 stars(1)
Asparagus, pea & mint salad with lamb’s lettuce and lemon and chive dressing
5 out of 5 stars(1)
Speckled springtime lemon & white chocolate cake
3.5 out of 5 stars(3)
Mango, orange & passion fruit trifle loaf
Spiced beef & garlic yogurt pasta
Roasted carrot & chickpea couscous with whipped vegan ‘feta’
Mackerel and rhubarb potato salad
5 out of 5 stars(1)
Pancetta-topped chicken with lentils & watercress sauce
Vegetable & chestnut lasagne
2.5 out of 5 stars(2)
Chorizo-roasted tomatoes with shredded fennel
Chana bhaja (spicy fried chickpeas with minted yogurt)
Hazelnut & chocolate puddings with praline cream
Mango & coconut chick biscuits
5 out of 5 stars(1)
Lemon-dressed leeks with brown shrimp & flageolet beans
Griddled salad onions with garlicky tomato sauce
Cauliflower steaks with onion & cashew sauce
5 out of 5 stars(1)
Easter bunny biscuits
5 out of 5 stars(1)
Spiced cauliflower, egg & veg bake with date ketchup

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Chocolate strawberry Biscoff fridge cake

White bean, feta & roasted garlic dip with spring veg crudités

Lamb shoulder with samphire and red pepper sauce

Corn & quinoa fritters with smoked salmon

Garlic & mushroom spaghetti

Ham & artichoke pizza

White chocolate Easter cake

Thai-style drunken noodles with prawns

Chicken gyoza with green rice

Dairy-free caramel sauce

Beef brisket rolls with beer-braised onions

Papaya & roasted halloumi salad

Green filo spiral pie

Rice pop cake lambs

Roast lamb with pistachio, feta & lemon stuffing

Balsamic chicken & sweet potato traybake

Pan-fried turmeric salmon with mango salad

Suji halwa (aromatic semolina pudding)

Purple sprouting broccoli with anchovy hollandaise

Chocolate & strawberry carrot patch pots

Mushroom & smoked tofu stew

Rhubarb, custard & hot cross bun pudding

White chocolate and orange hot cross buns

Bunny bottom cupcakes

Spicy prawn & salad onion stir fry

Cheesy salad onion loaf

Whole roast cauliflower cheese

Crepes with labneh, honey & pistachio

Crab & soft-boiled eggs on toast

Bacon naan sandwich

Apricot buns

Warm sweet potato, rocket & barley salad

Rocket pesto

Mini rocket & ricotta pizzas

Chocolate almond simnel cake

Easter tiffin

Easter carrot patch traybake

Asparagus, pea & mint salad with lamb’s lettuce and lemon and chive dressing

Speckled springtime lemon & white chocolate cake

Mango, orange & passion fruit trifle loaf

Spiced beef & garlic yogurt pasta

Roasted carrot & chickpea couscous with whipped vegan ‘feta’

Mackerel and rhubarb potato salad

Pancetta-topped chicken with lentils & watercress sauce

Vegetable & chestnut lasagne

Chorizo-roasted tomatoes with shredded fennel

Chana bhaja (spicy fried chickpeas with minted yogurt)

Hazelnut & chocolate puddings with praline cream

Mango & coconut chick biscuits

Lemon-dressed leeks with brown shrimp & flageolet beans

Griddled salad onions with garlicky tomato sauce

Cauliflower steaks with onion & cashew sauce

Easter bunny biscuits

Spiced cauliflower, egg & veg bake with date ketchup