JERSEY ROYALS WITH CRISPY CHORIZO

• 750g Jersey Royals • 1 tbsp olive oil • 2 x 60g packs diced chorizo • 3 cloves garlic, finely sliced • 2 shallots, finely sliced • 1 tbsp clear honey • 2 tbsp sherry vinegar • 2 tbsp nonpareille capers, drained • ½ x 25g pack flat leaf parsley, chopped