NECTARINE APRICOT AND EARL GREY TEA LOAF

130ml whole milk • 3 Earl Grey tea bags •· 100g dried apricots, finely chopped • 90g unsalted butter, softened, plus extra for greasing • 2 Waitrose & Partners Nectarines • 110g golden caster sugar • 2 large British Blacktail Free Range Eggs • ½ lemon, zest • 225g self-raising flour • Pinch freshly grated nutmeg • 1 tbsp apricot jam