KALE & BACON SALAD

2 tbsp low fat natural yogurt • 2 tbsp reduced fat mayonnaise • 1 tbsp lemon juice • ½ small clove garlic, finely grated • 30g Essential Parmigiano Reggiano, finely grated • 250g pack Essential Kale • 200g pack Essential British Smoked Bacon Lardons • 250g pack Essential Cherry Tomatoes, halved • 100g pack cheese and shallot croutons