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Waitrose 16 Cocktail Blinis162g
162gItem price
£3.25Price per unit
£2.01/100gPlease note, we take every care to ensure the product, allergen and recipe information displayed is correct. However, should a product be unavailable, alternatives may be displayed and/or a substitution provided. If you have an allergy or intolerance, please always check the product label before use.
Heat the pack of blinis according to pack instructions, then cool.
Slice 120g gravadlax into thin strips. Top each blini with 1 heaped tsp crème fraîche, a few strips of salmon (twist them to fit) and little of the dill sauce from the gravadlax pack.
Add a dot of caviar to the top of each, then serve.
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0 in trolley
Quantity of Waitrose 16 Cocktail Blinis in trolley 0
Item price
£3.25Price per unit
£2.01/100g0 added
0 in trolley
Quantity of No.1 Scottish Salmon Gravadlax in trolley 0
Item price
£6.95Price per unit
£5.80/100g0 added
0 in trolley
Quantity of Waitrose French Creme Fraiche in trolley 0
Item price
£1.65Price per unit
82.5p/100ml0 added
0 in trolley
Quantity of Elsinore Chilled Black Lumpfish Caviar in trolley 0
Item price
£2.75Price per unit
£5.50/100g