No.1 8 Coquilles St Jacques135g

Name: No.1 8 Coquilles St Jacques
Brand: Waitrose Ltd
Price: 8 GBP
Availability: InStock
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£8.00£59.26/kg

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Scallop shell filled with a scallop, creamy white wine sauce and topped with medium fat hard cheese and parsley breadcrumb.

Our No. 1 Coquilles St Jacques are a delicious mini version of a classic French dish. Real scallop shells are filled with tender scallops in a creamy white wine sauce, and hand finished with a crisp cheese and parsley crumb. Delicious with a crisp, fresh white Burgundy. Our party food range cooks in the oven at the same temperature, so it's easy to mix and match your favourites.

Suitable for freezing
Waitrose own label

PER 100g

Energy

713kJ
171kcal

PER SHELL (13g)

Energy

93kj
22kcal

1% RI

Fat

1.40 g

Medium

2% RI

Saturates

0.80 g

High

4% RI

Sugars

<0.5g

Low

<1% RI

Salt

0.10 g

Medium

2% RI

RI = % of your daily reference intake

Ingredients

INGREDIENTS: Scallops (Zygochlamys patagonica) (molluscs) (29%), water, single cream (milk), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), unsalted butter (milk), double cream (milk), medium fat hard cheese (milk)(4%), onion, white wine (3%), cornflour, lemon juice, parsley, rapeseed oil, white wine vinegar, fish, salt, yeast, ground white pepper, carrots, thyme, black pepper

Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold.

Warnings

Check food is piping hot. Do not reheat once cooled. Two or more packs may require further cooking time.. All cooking appliances vary. This is a guide only.. Wash hands, all surfaces and utensils after touching raw shellfish.. Contains Shell. Take care when removing shells from oven as they become very hot

Nutrition

. Contains 8 Servings

Typical values	PER 100g	PER SHELL (13g)
Energy	713kJ	93 kJ
Energy	171kcal	22 kcal
Fat	10.6g	1.4 g
Of which Saturates	6.1g	0.8 g
Carbohydrate	9.7g	1.3 g
Of which Sugars	1.1g	<0.5 g
Fibre	1.2g	<0.5 g
Protein	8.6g	1.1 g
Salt	0.76g	0.10 g

Product Details

Origin Information

the South West Atlantic

Cooking instructions

General

Check food is piping hot. Do not reheat once cooled. Two or more packs may require further cooking time. All cooking appliances vary. This is a guide only. Wash hands, all surfaces and utensils after touching raw shellfish.

Oven cook

From Chilled

OVEN COOK: FROM CHILLED. Preheat oven. …Preheat baking tray. Remove all packaging. Place shells on preheated baking tray in centre of oven. (Time 8 mins, Oven: 200°C, Fan: 180°C, Gas: Gas Mark 6)

Oven cook

From Frozen

OVEN COOK: FROM FROZEN …Preheat oven. Preheat baking tray. Remove all packaging. Place shells on preheated baking tray in centre of oven. (Time 14 mins, Oven: 200°C, Fan: 180°C, Gas: Gas Mark 6)

Recycling

Component	Material	Recyclable
film	Mixed Material
sleeve	Card
dish	Bio / Compostable
tray	Plastic - PET (Polyethylene Terephthalate)

Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.

This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.

Items from our fresh service counters may be affected by traces of allergens from other products. If you are affected by a food allergy or intolerance, we suggest you select from our prepacked ranges, the packaging of which detail allergen information.

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No.1 8 Coquilles St Jacques135g

Energy

Energy

Fat

Saturates

Sugars

Salt

Warnings

Origin Information

Cooking instructions

Oven cook

Oven cook

Recycling

Disclaimer