Tea BagsWilliamson Tea English Breakfast is a rich and refreshing black tea tea. Picked in the early morning sunshine from the high altitude ridge-lines of our Kapchorua farm in Kenya, this bright brisk cup of tea stimulates body and mind. As fifth generation farmers Williamson Tea has over 150 years experience in the art of growing fine teas. Our four Kenyan farms are Rainforest Alliance certified and we have our own Foundation that funds the projects we undertake as part of an instinctive commitment to caring for our land and communities. Our aim is that every cup of Williamson Tea is not just a delicious healthy drink but also helps to sustain communities and ecosystems for generations to come.
Kenyan Black Tea
0
Preparation and Usage
To enjoy Williamson Tea at its best add the teabag to a pot or cup, pour on freshly boiled water and allow to infuse for two minutes or longer to suit your taste.
Origin Information
Packed In: United Kingdom
Grown on Williamson's farms and packed in the U.K
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.
This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.
Items from our fresh service counters may be affected by traces of allergens from other products. If you are affected by a food allergy or intolerance, we suggest you select from our prepacked ranges, the packaging of which detail allergen information.
