Organic Arborio risotto riceSales of Duchy Organic provide a donation to King Charles III Charitable Fund, totalling around £3 million per year. Since 2009, over £45 million has been raised for good causes.
Organic
Waitrose own label
PER 100g
Energy
553kJ 130kcal
A serving contains
Energy
996kj 235kcal
12% RI
Fat
0.50 g
Low
<1% RI
Saturates
0.20 g
Low
1% RI
Sugars
<0.5g
Low
<1% RI
Salt
0.04 g
Low
1% RI
RI = % of your daily reference intake
INGREDIENTS: Arborio Risotto Rice
0
. Contains 6 Servings
Typical values
PER 100g
A serving contains
Energy
553kJ
996 kJ
Energy
130kcal
235 kcal
Fat
<0.5g
0.5 g
Of which Saturates
0.1g
0.2 g
Carbohydrate
29.1g
52.3 g
Of which Sugars
<0.5g
<0.5 g
Fibre
<0.5g
0.7 g
Protein
2.7g
4.8 g
Salt
0.02g
0.04 g
Origin Information
Italy
Hob
From Chilled
HOB. BOIL 20-25 mins. Simple Risotto: serves 2-3. Ingredients:……1 onion finely chopped. 1 garlic clove, crushed. 2 tablespoons olive oil. 225g (8oz) Waitrose Arborio Risotto Rice. 845ml- 1liter (11/2 13/4 pint) chicken or vegetable stock. Slat and freshly ground black pepper. 25g (1oz) butter. 2 tablespoons Parmesan cheese, finely grated. In a large saucepan gently fry the onion and garlic in the olive oil for 5 minutes until softened but not coloured. Add the rice and stir constantly for 2 minutes. Keep the stock hot (just simmering) in a separate saucepan. Add a ladleful of stock and bring to a gentle boil. Cook, stirring frequently until the liquid has been absorbed by the rice. Repeat this gradual addition of the stock until the rice is creamy and tender but with a little bite (al dente) and not sticky. Season to taste, stir in the butter, and serve immediately, sprinkled with Parmesan cheese.
Recycling
Component
Material
Recyclable
film
Mixed Material
label-glued
Plastic - LDPE (Low Density Polyethylene)
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