Seasoned Burgers Vegan 1/4 Lb Made with Rehydrated Textured Soya and Pea Protein and Onion with Smoked Dextrose.High in Protein. Low in Fat. Vegetarian Society Approved - Vegan.
Rehydrated Textured SOYA and Pea Protein (69%), Onion (10%), Rapeseed Oil, Yeast Extract, SOYA Protein Concentrate, Stabiliser: Methyl Cellulose, Chickpea Flour, Onion Powder, Maltodextrin, Garlic Purée, Beetroot Powder, Salt, Garlic Powder, Natural Flavouring, Smoked Dextrose
For allergens, including Cereals containing Gluten, see ingredients in CAPITALS.
Lifestyle
Low Fat
Suitable for Vegans
Suitable for Vegetarians
Allergy advice
May Contain Cereals Containing Gluten
May also contain other Cereals containing Gluten.
Nutritional claims
High in Protein
Low in Fat
Typical values
(grilled as per instructions) per 100g:
Energy
816kJ
Energy
195kcal
Fat
8.2g
Of which Saturates
0.7g
Carbohydrate
9.9g
Of which Sugars
2.9g
Fibre
5.4g
Protein
16.7g
Salt
1.48g
Cooking instructions
General
Ensure food is piping hot and cooked through prior to serving. Remove outer packaging. Grill for best results.
Grill
From Chilled
Preheat grill to a moderate heat. Place the burgers onto a wire rack in a grill pan and grill for 15-16 minutes, turning occasionally.
Oven cook
From Chilled
Preheat oven to 200°C/Fan 180°C/Gas Mark 6. Place the burgers onto a pre-heated baking tray and cook in the centre of the oven for 15-20 minutes, turning once half way through cooking.
Disclaimer
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