70% Cocoa dark cooking chocolateAdored by chefs and patisseries, our luxurious Lindt chocolate is made using only the finest ingredients Recreate that magic in your own home with our 70% dark baking chocolate bar. Our intensely flavoured Cooking 70% Chocolate Bar is perfect for adding a touch of sophistication to your favourite dessert recipes, or making your classic bakes extra special. Craft your own spectacular desserts and sweet treats with our baking dark chocolate bar. Made with the finest ingredients by the Lindt Master Chocolatiers since 1845. The Lindt Difference: passion for chocolate at every step and including sustainably sourced cocoa beans.Elevate your culinary Creations with the finest Swiss cooking chocolate, expertly created by the Lindt Master Chocolatiers. From decadent chocolate cakes to showstopping tarts - not forgetting indulgent brownies and moreish chocolate chip cookies - our intensely flavoured COOKING 70% Chocolate Bar is perfect for adding a touch of sophistication to your favourite Dessert recipes, or making your classic bakes extra special.
Ideal for smaller quantities of chocolate. Break the chocolate into pieces and place in a microwave-proof bowl. Melt the chocolate in short intervals of approximately 15-20 seconds on medium-high power and stir after every interval until the chocolate is melted.
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Break the chocolate into pieces and place into a heat-proof bowl, which will fit tightly into the rim of a saucepan. Bring approximately 5cm of water to a gentle simmer in the saucepan. Place the bowl with the chocolate on top of the saucepan. Frequently stir the chocolate until melted, then remove from the saucepan.
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