This product is Kosher approved by the Manchester Beth Din. KM - Kosher.Cured herring (Clupea harengus) fillets with onions and dill in a sweet marinade
Keep refrigerated. Do not freeze. Consume within 7 days of opening. Do not exceed the use by date.
Serving note: Ready to consume without cooking. Serve as part of a seafood platter, or on toasted bread with a squeeze of lemon juice.
Consume within 7 days
Manufacturer's Address
Loch Fyne Oysters Ltd.
Clachan
Cairndow
Argyll
PA26 8BL
Scotland.
Recycling
Component
Material
Recyclable
Tub
Plastic
Lid
Plastic
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