Concentrated White Wine ExtractOXO 4 White Wine Stock Pots. The equivalent of half a glass of white wine in each pot. Gluten free. Suitable for vegans. Dissolve in boiling water or stir in whilst cooking for a rich flavour.This Christmas, give your festive dishes a touch of elegance with OXO White Wine Stock Pots. Crafted with a quality blend of white wine and seasonings, each pot contains the equivalent of half a glass of white wine, bringing a delicate yet deep flavour to holiday favourites. Simply dissolve a pot in 250ml of boiling water to create a smooth white wine stock, or melt it directly into your cooking for an instant flavour boost. Perfect for Christmas meals featuring chicken, fish, or seasonal vegetable dishes, OXO White Wine Stock Pots enhance everything from creamy risottos to vibrant paellas. Gluten-free and suitable for vegans and vegetarians, they’re perfect for making sure everyone at the table can enjoy your holiday feast. This season, let OXO’s trusted flavours bring a rich depth to your special meals, making Christmas cooking easy, delicious, and memorable for all.
Per 100g as sold
Energy
513kJ 121kcal
Each 100ml of pre-prepared stock contains
Energy
41kj 10kcal
<1% RI
Fat
0.50 g
Low
<1% RI
Saturates
0.10 g
Low
<1% RI
Sugars
0.80 g
Low
<1% RI
Salt
0.19 g
Low
3% RI
RI = % of your daily reference intake
Water, De-Alcoholised White Wine Extract (15%) (contains Sulphites)?, Dried Glucose Syrup, Sugar, White Wine Vinegar (contains Sulphites), Gelling Agent (Pectin), Iodised Salt, Preservative (Potassium Sorbate), Acidity Regulator (Lactic Acid), Salt, Natural Rosemary Flavouring, ? One 20g Pot is equivalent to 1/2 a Glass of De-Alcoholised White Wine
For allergens, see ingredients in bold.
Lifestyle
Gluten free
Suitable for Vegans
Allergy advice
Free From Cereals Containing Gluten
Additives
Free From Artificial Colours
Free From Artificial Flavours
. This pack makes approximately 10 portions
Typical values
Per 100g as sold
Energy
513kJ
Energy
121kcal
Fat
<0.5g
Of which Saturates
0.1g
Carbohydrate
27.8g
Of which Sugars
10.4g
Fibre
2.3g
Protein
1.1g
Salt
2.33g
Preparation and Usage
Dissolve in 250ml boiling water Alternatively simply melt & stir in while cooking.
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