Waitrose and Partners
Amaretto Alexander

Amaretto Alexander

Dessert in a glass: this is rich, creamy and loaded with almond flavour. Treat yourself to one alongside a spiced Easter bake.

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  • Serves2
  • CourseDrink
  • Prepare10 mins
  • Cook-
  • Total time10 mins

Please note, we take every care to ensure the product, allergen and recipe information displayed is correct. However, should a product be unavailable, alternatives may be displayed and/or a substitution provided. If you have an allergy or intolerance, please always check the product label before use.

Ingredients

  • 50ml amaretto
  • 30ml brandy
  • 75ml double cream
  • 5ml sugar syrup
  • No.1 Italian Nougat with Almond & Hazelnut

Method

  1. Pour amaretto, brandy and double cream into a cocktail shaker and add a handful of ice. If you like sweeter drinks, you can also add sugar syrup. Shake well and strain into 2 martini glasses.

  2. To garnish, cut a small slit in two chunks of No.1 Italian Nougat with Almond & Hazelnut and perch on the side of each glass.

Cook’s tip

The nougat wedges lean into the nutty, sweet flavours here, but a cocktail cherry or marzipan fruits on a cocktail stick would also go down a treat.

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