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All Recipes
Now easy to shop! Add ingredients to your trolley from our recipes – book a slot and shop what you need from the ingredients, plus find the right utensils and cookware here.
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Duck fat potatoes with herbs, garlic & balsamic shallots
The best rocky road
Asparagus & pistachio pesto with fusilloni
Chipotle-roasted salmon with warm tomato salsa
Lemony sardine fish cakes with fennel salad
Crispy chicken Caesar salad
Potato flatbreads with smoked mackerel & jammy eggs
Korean-style pancakes with cabbage slaw
Creamy one-pan crab orzo
Crispy beef & broccoli noodles
Chicken thighs baked in almond & lemon yogurt
The best baklava
Date & pomegranate salmon with jewelled rice
Brown sugar meringues with mango & passion fruit coulis
Cucumber, herb & sumac salad
Pot-roast baharat-spiced chicken with jewelled giant couscous & minted yogurt
Tomato & mackerel salad
Beetroot & goat’s cheese salad
Chickpea & spinach pasta
Creamy mushroom chicken
Lamb with smoky pepper sauce
Weeknight fish pie
Mango & lime cheesecake
Zingy steak pho
Chocolate Biscoff cupcakes
Boozy chocolate cream
Bank holiday bubble & squeak
Roast lamb & baba ganoush focaccia
Spiced lamb houmous bowls
Roast cod with chipotle chips
Roast rainbow trout with beetroot & brown butter
Dukkah spatchcock chicken with apple slaw
Hasselback squash with sage pangrattato
Salsa verde
Roast beef with mushroom & sherry sauce
Blueberry & lemon custard brioche
Cherry & almond semlor buns
Honey & tahini cinnamon buns
Raspberry iced buns
Crab rarebit-stuffed baked potatoes
Gochuijang butter chicken noodles
Artichoke & spinach pizza
Espresso martini
Colossal rhubarb crème brûlée
Sicilian-style cauliflower spaghetti
Spring cabbage with anchoïade
Roast leg of lamb with wild garlic dauphinoise
Le grand aïoli
Lemon & mint financiers
Mint stracciatella semifreddo
Steak with coriander-smashed peas & sweet potato wedges
Lamb steaks with mint & caper dressing
Radish, freekeh & chicken salad
Green tikka masala chickpeas