0 added
Item price
£5.95Price per unit
£1.19/100mlPlease note, we take every care to ensure the product, allergen and recipe information displayed is correct. However, should a product be unavailable, alternatives may be displayed and/or a substitution provided. If you have an allergy or intolerance, please always check the product label before use.
Whisk together the oil, garlic, cumin and oregano in a large bowl. Add the lamb, peppers and onions, and toss to combine. Cover and chill in the fridge for 2 hours, or overnight if possible.
Remove the lamb from the fridge 10 minutes before cooking and season. Preheat a griddle pan or barbecue to a high heat, then thread the marinated lamb onto the prepared skewers, alternating with pieces of pepper and onion.
Cook the kebabs for 7-10 minutes, turning regularly, until just cooked. Warm the pittas. Serve the kebabs with spoonfuls of tzatziki and slices of warm pitta bread – plus a little Greek salad if you wish.
Typical values per serving when made using specific products in recipe
Energy | 2,569kJ/ 614kcals |
---|---|
Fat | 32g |
Saturated Fat | 12g |
Carbohydrates | 43g |
Sugars | 9.6g |
Fibre | 4.3g |
Protein | 36g |
Salt | 1.1g |
Book a slot to see product availability at your nearest Waitrose & Partners store
0 added
Item price
£5.95Price per unit
£1.19/100ml0 added
Item price
60pPrice per unit
60p each0 added
Item price
£1.60Price per unit
40p/10g0 added
Item price
£1.60Price per unit
£1.34/10g0 added
Item price
£6.16 each est.Price per unit
£28.00/kg0 added
Item price
60p each est.Price per unit
£3.75/kg0kg added
Item price
19p each est.Price per unit
£1.10/kg0 added
Item price
65pPrice per unit
10.8p each0 added
Item price
£1.75Price per unit
76.1p/100g