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Food magazine recipes
Find recipes published in Waitrose Food, our award-winning monthly magazine - FREE to myWaitrose members.
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Dive into long articles, delicious recipes, the latest food news and the most inspiring stories in our monthly magazine, Food.
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Yuzu & stem ginger mousse with rhubarb compote
Brown shrimp & asparagus maltagliati
Zaatar lamb smash burgers
Green apple slaw with latkes & ham hock
Shawarma salmon skewers with tahini yogurt
Fattoush-style salad with feta
Asparagus with green harissa & tahini
Roasted radishes on whipped tahini
Pesto & three-cheese hedgehog garlic bread
'Nduja & basil roasted gnocchi
Miso-roasted cod & prawns
Porchetta-style pork with smashed potatoes & gremolata
Basque-style sirloin with roasted peppers
Beet & carrot Wellington
Pot-roast chicken in milk
Apricot & custard cake
Lemony broccoli flatbread
Salad onion carbonara
Sweet & sticky pork patties with rice noodles
Smoky seafood pasta
Escovitch-style fish with Scotch bonnet aioli
Beef & jalapeño salpicon
Jackfruit stew with spices & orange
Caraway brown butter
Chilli & pineapple prawn vermicelli
Chilli & turmeric chicken
Chive & shallot salsa verde
Saffron aioli
Sweet, sour & spicy passion fruit pork
Tiramichoux
Chocolate crémeux cornflake tart
Elderflower & lemon lamingtons
Rose & chocolate marble cookies
Pistachio, sour cherry & orange blossom scone wheel
Hibiscus & yuzu layer cake
Rhubarb & custard tart
Coconut & passion fruit roulade
Mango & passion fruit frozen lassi
Pineapple with coconut & chilli mint drizzle
The ultimate bloody mary
Chilli honey & saffron wings
Jerk sausage rolls
Devilled eggs on horseback
Pickled radishes
Coriander & charred lime steak
Radish, potato & dill salad
Almond butter 'new potato' truffles
The Eclipse Cocktail
Green chillies in peanut & sesame sauce
Greek-inspired chicken & olive traybake
Cucumber & lime granita
Miso & sesame salmon fishcakes
Lime & passion fruit madeleines
Chocolate & basil ice cream slice