Tarragon recipes

Tarragon
Tarragon is a key ingredient in Béarnaise sauce and French dressings. Its delicate and sweet aniseed flavour pairs well with chicken, fish, mushrooms and eggs.

Shop Cooks' Ingredients Tarragon

Skin-on potato latkes with quick pickles, herbed soured cream & smoked salmon
Roasted squash, apple & sausage traybake
4.5 out of 5 stars(6)
Vegan vegetable pie
5 out of 5 stars(1)
Pork & cranberry meatballs with tarragon sauce
5 out of 5 stars(4)
Roasted lemony carrot & spelt salad
Open steak sandwiches with dark fried onions and Béarnaise mayonnaise
5 out of 5 stars(1)
Plum & tarragon puff tart with a ginger nut crumble
Classic new potato salad
4.5 out of 5 stars(3)
Penne with goat’s cheese, spinach & tarragon sauce
Sea bass with sauce vierge, new potatoes & asparagus
5 out of 5 stars(5)
Asparagus & goat's cheese tart
5 out of 5 stars(1)
Marmalade-roasted beetroot with herby goat’s cheese and beans
5 out of 5 stars(1)
Balsamic chicken & sweet potato traybake
5 out of 5 stars(1)
Mackerel and rhubarb potato salad
5 out of 5 stars(1)
Spatchcock chicken with tarragon & lemon butter
4.5 out of 5 stars(2)
Chicken salad with green goddess dressing
4.5 out of 5 stars(2)
Mixed mushroom & tarragon gratin
4 out of 5 stars(1)
Peppered fillet steak with tarragon & mushroom sauce
4 out of 5 stars(5)
Puy lentils with roasted baby top carrots & mint
4 out of 5 stars(1)
Asparagus & barley risotto
1 out of 5 stars(1)
Whole baked salmon with sauce verte
5 out of 5 stars(1)
Puy lentil, asparagus & soft-boiled egg salad
4 out of 5 stars(1)
Lemon and tarragon poached haddock with beluga lentils
4.5 out of 5 stars(3)
Sautéed pork with peas & leeks
4.5 out of 5 stars(3)
Baked chicken with mushrooms & Gorgonzola
4.5 out of 5 stars(2)
Smoked haddock loins & white bean gratin
5 out of 5 stars(5)
No.1 seared côte de boeuf with herb butter
4.5 out of 5 stars(2)
Lobster Thermidor
3 out of 5 stars(1)
Tarragon chicken
4.5 out of 5 stars(4)
Asparagus puff pastry tart with tomato salad
4.5 out of 5 stars(2)
Trout, potato and leek parcels
5 out of 5 stars(1)
Seared tuna, chilli vierge & garlic crumbs
2 out of 5 stars(1)
Crab, broad bean & lemon pappardelle
4 out of 5 stars(2)
Turkey & ham pie
5 out of 5 stars(1)
Warm chicken & beetroot salad with walnut salsa
5 out of 5 stars(2)
Blackberry, goat's cheese and prosciutto bruschetta
5 out of 5 stars(3)
Grape, chicken and tarragon tray bake
2.5 out of 5 stars(16)
Turkey & sprout pot pie
4 out of 5 stars(1)
Tarragon chicken casserole
5 out of 5 stars(1)
Salmon en croûte
4.5 out of 5 stars(9)
Rib eye steak with tarragon, parsley & garlic butter
4 out of 5 stars(1)
White bean, tuna & mixed tomato salad
4 out of 5 stars(1)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Skin-on potato latkes with quick pickles, herbed soured cream & smoked salmon

Roasted squash, apple & sausage traybake

Vegan vegetable pie

Pork & cranberry meatballs with tarragon sauce

Roasted lemony carrot & spelt salad

Open steak sandwiches with dark fried onions and Béarnaise mayonnaise

Plum & tarragon puff tart with a ginger nut crumble

Classic new potato salad

Penne with goat’s cheese, spinach & tarragon sauce

Sea bass with sauce vierge, new potatoes & asparagus

Asparagus & goat's cheese tart

Marmalade-roasted beetroot with herby goat’s cheese and beans

Balsamic chicken & sweet potato traybake

Mackerel and rhubarb potato salad

Spatchcock chicken with tarragon & lemon butter

Chicken salad with green goddess dressing

Mixed mushroom & tarragon gratin

Peppered fillet steak with tarragon & mushroom sauce

Puy lentils with roasted baby top carrots & mint

Asparagus & barley risotto

Whole baked salmon with sauce verte

Puy lentil, asparagus & soft-boiled egg salad

Lemon and tarragon poached haddock with beluga lentils

Sautéed pork with peas & leeks

Baked chicken with mushrooms & Gorgonzola

Smoked haddock loins & white bean gratin

No.1 seared côte de boeuf with herb butter

Lobster Thermidor

Tarragon chicken

Asparagus puff pastry tart with tomato salad

Trout, potato and leek parcels

Seared tuna, chilli vierge & garlic crumbs

Crab, broad bean & lemon pappardelle

Turkey & ham pie

Warm chicken & beetroot salad with walnut salsa

Blackberry, goat's cheese and prosciutto bruschetta

Grape, chicken and tarragon tray bake

Turkey & sprout pot pie

Tarragon chicken casserole

Salmon en croûte

Rib eye steak with tarragon, parsley & garlic butter

White bean, tuna & mixed tomato salad