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Aromatic poached guinea fowl
Aubergine, feta & chickpea salad
Malaysian-style rojak pineapple salad
BLT salad with avocado & new potatoes
Bibimbap with carrots and courgettes
Spiced sweet potato & leek soup with Stilton
Roasted lamb ragù
Red cabbage and roast potato hash with caramelised apples and thyme
Aubergine & halloumi wraps
Lebkuchen
The Happy Pear's vegan lasagne with basil cashew cream & celeriac
Barbecued butterflied lamb leg
Artichoke, lemon & chicken bake
Rose-poached pears with walnut cookies
Quinoa paella with prawns & beans
Sweet chilli and coconut cod with jasmine rice
Braised little gems and peas with summer herbs and shallots
Salted caramel chocolate mousse
Brown-butter cod loin with leeks, spinach and grains
Prosciutto-wrapped asparagus with chive vinaigrette
Asparagus and artichoke risotto
Herb and butter bean salad with caper sultana dressing
Vietnamese-style fish with turmeric and dill
Pistachio & rose polenta cake
Pan-fried sea bream with cannellini beans and tomatoes
Farmhouse salad with ham, soft-boiled eggs, gruyère cheese and home-made salad cream
Choc-nut energy bars
Soft-poached eggs with sweet potato hash browns
Celeriac and roasted garlic soup with chives and pine nuts
Turkish eggs with spinach and yogurt
Griddled cabbage with tahini dressing
Pomegranate smoothie bowl
Christmas pudding macarons
Warm chicken, new potato and red pepper salad
Green baked eggs with new season asparagus
Prawn, black rice, avocado & mango salad
Roasted Romano peppers with puy lentils
Sri Lankan coconut dhal
Stir-fried sprouts with chestnuts and pancetta
Maple syrup and bacon popcorn
Mary Gwynn's squash & chorizo risotto with pine nut crisp
Roast kale crisps with cayenne and seaweed salt
Squid with harissa & chick peas
Spiced gooseberry and red onion chutney
Broad bean, pea & roast garlic pesto
Roast peppers stuffed with herbs and lentils
Dolce verde lettuce with hot bacon dressing, chives and crumbled stilton
Berry and coconut ice lollies
Jamaican jerk chicken with rice & beans salad
Greek-style stuffed tomatoes
Avocado and sweet potato nachos
Speedy pepper & black bean chilli
Coconut bread
Curried lentil & sweet potato pies