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Lemon recipes
Zesty, fragrant lemons are the ultimate cook’s friend. Use them to lift stews, salads and fish dishes, or add zing to bakes and desserts. Shop lemons here.
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Asparagus, lemon & pecorino pasta
Asparagus salad with quails eggs and gruyère crisps
Lemongrass, prawn & wild rice soup
Lemon curd crumble bars
Warm chicken, new potato and red pepper salad
Mushroom linguine with green chilli verde
Lamb leg steaks with crushed peas, dill & feta
Runner bean, broad bean & pecorino risotto
Wholewheat pasta with kale, pea and walnut pesto
Sri Lankan coconut dhal
Sausages with tomato gravy & white bean mash
Barbecued butterflied lamb leg
Banoffee peanut butter cake
Mediterranean chicken with tomatoes, olives & lemon
Minted melon, feta & ham salad
Quinoa paella with prawns & beans
Buddha bowl
Roast peppers stuffed with herbs and lentils
Lemon cheesecake with summer berries
Salted caramel chocolate mousse
Strawberry, mascarpone & lemon curd tart
Lemon thyme, wildflower honey & polenta cake
Strawberry & chamomile shortcakes
Wild salmon tagine with preserved lemons and olives
Pan-fried sea bream with cannellini beans and tomatoes
Pomegranate-glazed lamb with date, kale & bulgur salad
Bengali fish with chilli greens
Feta, parsley & spinach börek
Easy chicken tikka with cucumber raita
Cinnamon & lemon chicken pilaf
Piri piri aubergines with houmous
French toast with bananas, blueberries & walnuts
Tuna fagioli
Courgetti, avocado & basil pesto
Turkish eggs with spinach and yogurt
Griddled cabbage with tahini dressing
The great Chase cocktail recipe | Waitrose
Roast turkey with herb & pancetta lattice
Mushroom & chestnut samosas with tahini dip
Baked tiger prawns with green garlic butter
Steamed sea bream with chilli, lime and lemon grass
Maple-glazed salmon with ginger
Smoked salmon with gnocchi & broccoli
Oregano-marinated chicken kebabs with Greek salad & wraps
Sautéed pork with peas & leeks
Veal meatballs in cannellini and tomato sauce with couscous
Artichoke, lemon & chicken bake
Zaatar prawns with chopped vegetable salad
Spiced chicken skewers with couscous
Marinated chargrilled vegetables
Harissa houmous and courgette on rustic bread
Avocado houmous & dukkah flatbreads
Harissa baked shallots
Chicken, basil & bulgur wheat salad