Serve up your easiest Christmas yet with a fuss-free three-course vegetarian feast. Order now, job done! This menu will serve 2.
STARTER
Start your feast with Portobello Mushroom Thermidor Vol au Vents, with a creamy wine and brandy sauce in crisp puff pastry.
MAIN
Choose a tempting showstopper, such as our PlantLiving Chestnut & Thyme Plant-Based Turkey Roast, which comes with vegan pigs in blankets and jewelled stuffing Christmas trees.
DESSERT
Finish off your meal with our No.1 Sicilian Lemon Tarts – crisp, buttery pastry with a velvety, zesty filling made with British cream.
THE PERFECT PAIRING
Waitrose Brut NV Champagne
Lentsch Zweigelt
Esprit des Trois Pierres Costières de Nîmes
Edmundo Malbec
Torres Altos Ibéricos Rioja
SEASONAL SIPS
Find crisp whites, full-bodied reds or celebratory sparkles to pair with your Christmas dinner.
GRAVY & CONDIMENTS
It’s not Christmas dinner without rich red wine gravy, tangy cranberry sauce and creamy bread sauce.
READY, SET, PULL!
Don’t forget the crackers! You’ll find luxury ones, fill-your-own and kids’ favourites.
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65.6p/100g
Sides to suit
Some of our festive sides serve a maximum of 4 – so if you’re catering for more guests, simply add an extra pack or two to your basket.
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62p each est.Price per unit
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£3/100g