Christmas main course recipes

Make it a GOOD one!

Browse our recipes for a traditional Christmas roast dinner with all the trimmings, plus plenty of other mouth-watering ideas to suit different tastes and dietary requirements. Then, add ingredients to your trolley straight from many of our recipe pages – or click here to shop our delicious range of Christmas dinner food.

Sausages with lentils & pickled grapes
Coronation chicken & cauliflower puff pie
The best baked salmon
5 out of 5 stars(1)
Pilpelchuma carrots with coriander & olives
Spiced Christmas roasties
5 out of 5 stars(1)
Roast beef with date & tamarind
Spiced festive spritz
Beef, port & pickled walnut pie
5 out of 5 stars(1)
Feta, chestnut & squash Wellington
5 out of 5 stars(2)
Roast salmon with mussels, samphire & Champagne saffron broth
5 out of 5 stars(1)
The best beef Wellington
Parsnip, butterbean, feta & cranberry loaf
3 out of 5 stars(2)
Apricot, sausage, sage & almond stuffing
5 out of 5 stars(4)
Brussels sprouts with hazelnut pangrattato
5 out of 5 stars(2)
Angela Hartnett's turkey gravy
Roast turkey with rosemary, thyme & lemon butter
5 out of 5 stars(1)
Haggis hodgepodge
3 out of 5 stars(5)
Onion & chive bagel bread sauce
Cranberry & orange sauce
1 out of 5 stars(1)
The best roast potatoes
4.5 out of 5 stars(9)
Classic roast turkey crown
4 out of 5 stars(1)
Mushroom & chestnut Wellington
4.5 out of 5 stars(26)
Honey roast ham with Cumberland sauce
4 out of 5 stars(1)
Sticky five-spice gammon
3 out of 5 stars(2)
Barbacoa gammon with black bean & mango salsa
Marmalade-glazed gammon with Savoy salad
Turkey & ham pie
5 out of 5 stars(1)
Broccoli & blue cheese pie
5 out of 5 stars(1)
Caramelised butternut, spinach & cheese rotolo
Sweet & sour red cabbage
1 out of 5 stars(1)
Roast beef with blackberry & port sauce
Roasted orange, maple & fennel seed glazed parsnips & carrots
Cider-steamed Dover sole & clams
5 out of 5 stars(2)
Christmas cranberry & sage stuffing
3 out of 5 stars(2)
Clementine & cardamom cranberry sauce
4 out of 5 stars(1)
Blanched sprouts with pecan & lemon brown butter
Vegan nut Wellington
3.5 out of 5 stars(4)
Traditional honey-glazed gammon
5 out of 5 stars(3)
Roast turkey with thyme & lemon
Roast salmon with orange
5 out of 5 stars(2)
Turkey stock & gravy
Lemon & garlic butter turkey
1 out of 5 stars(1)
Veggie Christmas pie
5 out of 5 stars(6)
Roast venison rack with Cumberland glazed shallots
5 out of 5 stars(1)
Slow roasted brined wing rib of beef
4 out of 5 stars(1)
Gammon & onion marmalade mac ‘n’ cheese
5 out of 5 stars(2)
Mustard roast beef with red wine gravy
4 out of 5 stars(1)
Dry-aged Aberdeen Angus wing rib with red wine gravy
Sage & lemon braised turkey
Roast potatoes with rosemary salt
5 out of 5 stars(1)
Glazed gammon with apples
5 out of 5 stars(1)
Bay & thyme butter roast turkey
5 out of 5 stars(1)
Treacle and mustard baked gammon
4 out of 5 stars(4)
Smoked paprika and maple glazed ham
5 out of 5 stars(3)

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Make it a GOOD one!

Make it a GOOD one!

Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Sausages with lentils & pickled grapes

Coronation chicken & cauliflower puff pie

The best baked salmon

Pilpelchuma carrots with coriander & olives

Spiced Christmas roasties

Roast beef with date & tamarind

Spiced festive spritz

Beef, port & pickled walnut pie

Feta, chestnut & squash Wellington

Roast salmon with mussels, samphire & Champagne saffron broth

The best beef Wellington

Parsnip, butterbean, feta & cranberry loaf

Apricot, sausage, sage & almond stuffing

Brussels sprouts with hazelnut pangrattato

Angela Hartnett's turkey gravy

Roast turkey with rosemary, thyme & lemon butter

Haggis hodgepodge

Onion & chive bagel bread sauce

Cranberry & orange sauce

The best roast potatoes

Classic roast turkey crown

Mushroom & chestnut Wellington

Honey roast ham with Cumberland sauce

Sticky five-spice gammon

Barbacoa gammon with black bean & mango salsa

Marmalade-glazed gammon with Savoy salad

Turkey & ham pie

Broccoli & blue cheese pie

Caramelised butternut, spinach & cheese rotolo

Sweet & sour red cabbage

Roast beef with blackberry & port sauce

Roasted orange, maple & fennel seed glazed parsnips & carrots

Cider-steamed Dover sole & clams

Christmas cranberry & sage stuffing

Clementine & cardamom cranberry sauce

Blanched sprouts with pecan & lemon brown butter

Vegan nut Wellington

Traditional honey-glazed gammon

Roast turkey with thyme & lemon

Roast salmon with orange

Turkey stock & gravy

Lemon & garlic butter turkey

Veggie Christmas pie

Roast venison rack with Cumberland glazed shallots

Slow roasted brined wing rib of beef

Gammon & onion marmalade mac ‘n’ cheese

Mustard roast beef with red wine gravy

Dry-aged Aberdeen Angus wing rib with red wine gravy

Sage & lemon braised turkey

Roast potatoes with rosemary salt

Glazed gammon with apples

Bay & thyme butter roast turkey

Treacle and mustard baked gammon

Smoked paprika and maple glazed ham