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Fermented Black Bean Paste Recipes
Add rich and savoury umami flavour to your cooking with a spoonful of fermented black bean paste. Pair with similarly punchy ingredients like garlic, ginger and chilli.
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Pineapple, lime and ginger beer cooler
Malaysian-style rojak pineapple salad
BLT salad with avocado & new potatoes
Chicken katsu curry
Mackerel with soy, ginger & rhubarb
Sticky soy-braised beef short ribs
Venison and mushroom pie
Asian-inspired tuna salad
Martha Collison's spinach & herb pancakes with smoked salmon
Martha's basic pancake recipe
Easy Vegan Pancakes
Valentine's Cocktail
Bibimbap with carrots and courgettes
Roasted Romano peppers with puy lentils
Runner bean, broad bean & pecorino risotto
Banana butterscotch pancakes
Peanut butter and raspberry jam brownies
Rhubarb almond cake with orange
Spiced pineapple upside-down cake
Martha Collison's chocolate tiffin
Honey & sesame granola
Chocolate, tahini, cashew and spelt cookies
Shiitake mushroom and crispy kale rice bowls
Wholewheat pasta with kale, pea and walnut pesto
Veal meatballs in cannellini and tomato sauce with couscous
Spiced sweet potato & leek soup with Stilton
Sri Lankan coconut dhal
Roasted lamb ragù
Ginger chicken noodle soup
Baked blueberry and coconut oats
Spiced apple pie porridge
Miso ginger porridge with garlic kale and poached egg
Chipotle bean burger with sweet potato wedges
Baked sweet potatoes with peppers & greens
Hot chocolate on sticks
Potato, cheese & onion pie
Chocolate mousse, raspberry and profiterole gâteau
Meringue, madeleine and winter berry trifle
Stove-top sage and onion stuffing
Stir-fried sprouts with chestnuts and pancetta
Stir-fried sprouts with sesame and ginger
Red cabbage and roast potato hash with caramelised apples and thyme
Root vegetable casserole with herb dumplings
Aubergine & halloumi wraps
Reindeer biscuits
Baked chicken with mushrooms & Gorgonzola
Crumble topped mince pie
Avocado and crab tostadas
Martha Collison's sticky malt loaf
Lamb leg steaks with crushed peas, dill & feta
Seville orange drizzle cake
PB&J porridge
Leek, spinach and gruyère crêpes
Smoky pork escalopes with sweet potato & red bean mash & apple