Dill recipes

dill leaves
Well-known for its happy relationship with seafood, delicate, feathery and fragrant dill has a unique flavour that’s hard to replicate. It’s the perfect partner for fish, beetroot, goat’s cheese, potato salads and crème fraîche.

Shop Cooks' Ingredients Dill Leaves

Greens, leeks & eggs
5 out of 5 stars(2)
Somogy beans
5 out of 5 stars(2)
Sea bream with brown butter champ & charred salad onions
5 out of 5 stars(1)
Swede & sweet potato pilaf
4 out of 5 stars(4)
Potato rostis, crème fraîche & dill
Creamy chana dal
3 out of 5 stars(3)
Harissa aubergine with freekeh, black rice & chickpeas
4.5 out of 5 stars(2)
Estonian-inspired haddock & mushroom gratin with dill & paprika
Charred red cabbage & butter bean platter, with a clementine and mustard dressing
5 out of 5 stars(1)
Smoked salmon, scrambled egg & cream cheese croissants
5 out of 5 stars(1)
Rye with smoked salmon & cream cheese
5 out of 5 stars(1)
Pork schnitzel with cheat’s celeriac remoulade & crispy potatoes
4 out of 5 stars(1)
Smoked salmon & lemony soft cheese blinis
Hot smoked salmon pâté with poppy seed crackers
Beetroot & sweet potato dip with feta & dukkah
Lemony broccoli & butter bean traybake
3.5 out of 5 stars(3)
Freekeh with green beans, peppers & pistachios
Lemon butter crab ravioli
4.5 out of 5 stars(7)
Herby feta, courgette & butter bean salad
5 out of 5 stars(3)
Smoked fish cakes with celeriac & dill
5 out of 5 stars(1)
Lemon butter trout with roast potatoes & fennel
4 out of 5 stars(4)
Warm bulgur, veggie sausage & harissa roasted carrot salad
5 out of 5 stars(2)
Salmon & pea fish cakes with pea, dill and cucumber salad
4.5 out of 5 stars(4)
Salmon burgers with lemon & dill sauce
5 out of 5 stars(3)
Quick-pickled dill cucumbers
4.5 out of 5 stars(4)
Butter beans with wine, tomatoes, anchovies & dill
5 out of 5 stars(2)
Tuna wedge salad
Roasted courgette & herbed pearl barley
Creamy tuna & white bean toast
5 out of 5 stars(1)
Cucumber & dill salad with smoked mackerel and egg
4 out of 5 stars(1)
The best smash burgers
4 out of 5 stars(2)
Midsommar new potato salad
4 out of 5 stars(4)
Easy mustard herring
Radish & pea soup
5 out of 5 stars(2)
Herby courgette, olive & lemon orzo salad
4.5 out of 5 stars(9)
Creamy beetroot, lentil & yogurt salad
5 out of 5 stars(1)
Spicy baked rice with herby feta
4.5 out of 5 stars(11)
Zaatar salmon with potato wedges & tomatoes
5 out of 5 stars(1)
Salt beef with roast veg and a cucumber salad
5 out of 5 stars(1)
Roasted mackerel with beetroot, celeriac & spelt salad
Wine-poached figs with feta
Green coconut masala salmon on spinach, mustard seed & curry leaf rice
4.5 out of 5 stars(6)
Roasted feta with crushed broad beans, dill & preserved lemon
5 out of 5 stars(1)
Garlicky courgettes & carrots in yogurt, with gherkins, toasted walnuts and pul biber oil
5 out of 5 stars(3)
Gnocchi with smoked salmon, dill, spinach & eggs
5 out of 5 stars(1)
Meatball & quinoa mezze
5 out of 5 stars(1)
Honey & mustard roast salmon
4.5 out of 5 stars(32)
Beetroot, horseradish & dill dip
Griddled little gem, almond & herb salad
4 out of 5 stars(1)
Hot mackerel & beetroot salad with poached eggs
5 out of 5 stars(3)
Beetroot & horseradish devilled eggs
Crisp sweet potatoes with smoked mackerel pâté
3 out of 5 stars(2)
Sea bass with saffron, orange, walnuts & sour cherry with herbed pilaf sabzi polo
5 out of 5 stars(1)
Prawn chowder with crispy bacon
4.5 out of 5 stars(3)

Main menu

My account

Main menu

My account

Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Greens, leeks & eggs

Somogy beans

Sea bream with brown butter champ & charred salad onions

Swede & sweet potato pilaf

Potato rostis, crème fraîche & dill

Creamy chana dal

Harissa aubergine with freekeh, black rice & chickpeas

Estonian-inspired haddock & mushroom gratin with dill & paprika

Charred red cabbage & butter bean platter, with a clementine and mustard dressing

Smoked salmon, scrambled egg & cream cheese croissants

Rye with smoked salmon & cream cheese

Pork schnitzel with cheat’s celeriac remoulade & crispy potatoes

Smoked salmon & lemony soft cheese blinis

Hot smoked salmon pâté with poppy seed crackers

Beetroot & sweet potato dip with feta & dukkah

Lemony broccoli & butter bean traybake

Freekeh with green beans, peppers & pistachios

Lemon butter crab ravioli

Herby feta, courgette & butter bean salad

Smoked fish cakes with celeriac & dill

Lemon butter trout with roast potatoes & fennel

Warm bulgur, veggie sausage & harissa roasted carrot salad

Salmon & pea fish cakes with pea, dill and cucumber salad

Salmon burgers with lemon & dill sauce

Quick-pickled dill cucumbers

Butter beans with wine, tomatoes, anchovies & dill

Tuna wedge salad

Roasted courgette & herbed pearl barley

Creamy tuna & white bean toast

Cucumber & dill salad with smoked mackerel and egg

The best smash burgers

Midsommar new potato salad

Easy mustard herring

Radish & pea soup

Herby courgette, olive & lemon orzo salad

Creamy beetroot, lentil & yogurt salad

Spicy baked rice with herby feta

Zaatar salmon with potato wedges & tomatoes

Salt beef with roast veg and a cucumber salad

Roasted mackerel with beetroot, celeriac & spelt salad

Wine-poached figs with feta

Green coconut masala salmon on spinach, mustard seed & curry leaf rice

Roasted feta with crushed broad beans, dill & preserved lemon

Garlicky courgettes & carrots in yogurt, with gherkins, toasted walnuts and pul biber oil

Gnocchi with smoked salmon, dill, spinach & eggs

Meatball & quinoa mezze

Honey & mustard roast salmon

Beetroot, horseradish & dill dip

Griddled little gem, almond & herb salad

Hot mackerel & beetroot salad with poached eggs

Beetroot & horseradish devilled eggs

Crisp sweet potatoes with smoked mackerel pâté

Sea bass with saffron, orange, walnuts & sour cherry with herbed pilaf sabzi polo

Prawn chowder with crispy bacon