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Turmeric recipes
Turmeric is just as striking in colour as it is in earthy and aromatic flavour. Add it to boiling rice for a sunny side to Indian-inspired curries, scramble with tofu and tomatoes for a comforting breakfast, or swirl into honeyed coconut milk teas.
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Spiced cauliflower & coconut lentils
Kedgeree-style monkfish rice
Roasted cauliflower & cashew soup with chaat masala croutons
Parsnip & carrot masala omelette
Poached chicken, orzo & greens soup
Shahi paneer
Kadhai paneer curry
Jerusalem artichoke tuk with coriander & peanut chutney
Sweet potato & pepper tikka masala & spiced rice
Keema aloo pie
Chicken lemon shish with herb rice salad
Coronation chicken Scotch eggs
Lentil & coconut soup with spiced tofu patties
Spiced potato & pea fritters with poached eggs
Zingy summer omelette
Paneer wraps
Paneer frankies (wraps)
Savoury sunshine bake
Chilli honey & saffron wings
Chilli & turmeric chicken
Potato & parsnip peel pakoras
Tomato & ginger rasam
Chicken & butter bean stew
Turmeric latte cookies
Beetroot dal
Bangladeshi fish & cauliflower curry
Khichdi
Plant-based chick'n & squash tagine
Duck rendang with roti jala
Indian-spiced lamb shoulder
‘Blooming’ shallot bhajis
Indo-Burmese coconut chicken & noodle bowls
Creamy chana dal
Twenty-minute vegan macaroni cheese
Turkey shawarma with quick-pickled sprouts
Spicy beef buns & garlic butter
Aloo gobi cutlets
Butternut & coconut stew with coriander
Lamb, kale & ginger curry
Roast gunpowder cauliflower & lentils
Beetroot & coconut curry
Green coconut masala salmon on spinach, mustard seed & curry leaf rice
Coconut fish curry with Scotch bonnet & makrut lime leaves
Tomato per eedu
Turmeric cauliflower mash with spiced paneer
Coconut & potato curry
Tamarind pepper prawns
Green chillies in peanut & sesame sauce
Turmeric cauliflower mash
Swede & sweet potato pilaf
Chicken fried rice
Ginger & soy-steamed hake with noodles
Corn on the cob in curry leaf coconut broth
James Cochran's chicken à la Charles