Lemon recipes

Zesty, fragrant lemons are the ultimate cook’s friend. Use them to lift stews, salads and fish dishes, or add zing to bakes and desserts. Shop lemons here.

Cabbage & blue cheese pikelets
5 out of 5 stars(1)
Seared tuna with braised tomatoes & chickpeas
5 out of 5 stars(5)
Open apple tart
Indo-Burmese coconut chicken & noodle bowls
Smoked mackerel with roasted root vegetables & peppery green yogurt
Estonian-inspired haddock & mushroom gratin with dill & paprika
The best leftover turkey & ham pie
5 out of 5 stars(2)
Beetroot, apple & red cabbage salad with caraway
Maple beetroot & goat’s cheese wreath
4 out of 5 stars(1)
Caramelised clementine possets
4.5 out of 5 stars(3)
Turkey & courgette traybake with sumac onions and yogurt
Sausage & sweet potato traybake with honey mustard dressing
5 out of 5 stars(1)
Christmas cranberry sorbet
Santa's hat
Khichdi-style cauliflower
4.5 out of 5 stars(7)
Spicy baked rice with herby feta
4.5 out of 5 stars(11)
Pomegranate, olive oil & yogurt loaf cake
3.5 out of 5 stars(3)
Roast chicken & date traybake
5 out of 5 stars(6)
Double cherry Bakewell mince pies
5 out of 5 stars(1)
Celeriac soup with toasted hazelnuts & truffle oil
5 out of 5 stars(1)
Honey roast ham with Cumberland sauce
4 out of 5 stars(1)
Slow-roast shoulder of lamb with anchovy, oregano & garlic and roast potatoes
5 out of 5 stars(3)
Piccata-style Norwegian cod pasta
4 out of 5 stars(5)
Coffin cake
3.5 out of 5 stars(3)
Zaatar salmon with potato wedges & tomatoes
5 out of 5 stars(1)
Tuna, spinach & chargrilled vegetable calzone
5 out of 5 stars(1)
Chilli-spiced lamb chops with aubergine cream & blistered tomatoes
4.5 out of 5 stars(2)
Freekeh with green beans, peppers & pistachios
Raspberry & lemon crumble cake
5 out of 5 stars(1)
Courgette, apple & tarragon slaw
4 out of 5 stars(7)
Sweet chilli fish finger wraps
5 out of 5 stars(2)
Blackberry & apple ripple fool
3 out of 5 stars(2)
Cumin & honeyed carrot houmous
4 out of 5 stars(3)
Hake, cherry tomato & potato traybake
4 out of 5 stars(1)
Roasted butternut squash, toasted spiced corn flake & chaat masala salad
5 out of 5 stars(1)
Tomato fritters
3 out of 5 stars(2)
Tagliatelle with peas, courgette & burrata
4.5 out of 5 stars(8)
Pici with clams & fennel soffritto
Corn salad with freekeh, herbs & tahini
5 out of 5 stars(3)
Pickled melon with whipped feta & fried capers
5 out of 5 stars(1)
Purple sprouting broccoli with anchovy, garlic & capers
5 out of 5 stars(1)
Sumac-baked shallots with strained yogurt & sultanas
3 out of 5 stars(2)
Pink grapefruit & cardamom curd
Lentil & brown rice salad with zaatar, sumac, beets, broccoli and feta
Martini picante
Tomato soup with garlicky croutons
4.5 out of 5 stars(8)
Stuffed squash with raclette
5 out of 5 stars(2)
Spinach gnocchi with hazelnut butter & gorgonzola
Roast chicken with lemon, garlic & herbs
5 out of 5 stars(1)
Spiced roast cabbage with caper & raisin dressing
5 out of 5 stars(1)
Deep-fried sage with anchovy mayo
Broad bean & goat's cheese bruschetta
1.5 out of 5 stars(3)
Lemon butter trout with roast potatoes & fennel
4 out of 5 stars(4)
Herb laminated pasta
4 out of 5 stars(1)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Cabbage & blue cheese pikelets

Seared tuna with braised tomatoes & chickpeas

Open apple tart

Indo-Burmese coconut chicken & noodle bowls

Smoked mackerel with roasted root vegetables & peppery green yogurt

Estonian-inspired haddock & mushroom gratin with dill & paprika

The best leftover turkey & ham pie

Beetroot, apple & red cabbage salad with caraway

Maple beetroot & goat’s cheese wreath

Caramelised clementine possets

Turkey & courgette traybake with sumac onions and yogurt

Sausage & sweet potato traybake with honey mustard dressing

Christmas cranberry sorbet

Santa's hat

Khichdi-style cauliflower

Spicy baked rice with herby feta

Pomegranate, olive oil & yogurt loaf cake

Roast chicken & date traybake

Double cherry Bakewell mince pies

Celeriac soup with toasted hazelnuts & truffle oil

Honey roast ham with Cumberland sauce

Slow-roast shoulder of lamb with anchovy, oregano & garlic and roast potatoes

Piccata-style Norwegian cod pasta

Coffin cake

Zaatar salmon with potato wedges & tomatoes

Tuna, spinach & chargrilled vegetable calzone

Chilli-spiced lamb chops with aubergine cream & blistered tomatoes

Freekeh with green beans, peppers & pistachios

Raspberry & lemon crumble cake

Courgette, apple & tarragon slaw

Sweet chilli fish finger wraps

Blackberry & apple ripple fool

Cumin & honeyed carrot houmous

Hake, cherry tomato & potato traybake

Roasted butternut squash, toasted spiced corn flake & chaat masala salad

Tomato fritters

Tagliatelle with peas, courgette & burrata

Pici with clams & fennel soffritto

Corn salad with freekeh, herbs & tahini

Pickled melon with whipped feta & fried capers

Purple sprouting broccoli with anchovy, garlic & capers

Sumac-baked shallots with strained yogurt & sultanas

Pink grapefruit & cardamom curd

Lentil & brown rice salad with zaatar, sumac, beets, broccoli and feta

Martini picante

Tomato soup with garlicky croutons

Stuffed squash with raclette

Spinach gnocchi with hazelnut butter & gorgonzola

Roast chicken with lemon, garlic & herbs

Spiced roast cabbage with caper & raisin dressing

Deep-fried sage with anchovy mayo

Broad bean & goat's cheese bruschetta

Lemon butter trout with roast potatoes & fennel

Herb laminated pasta