Easter vegetarian recipes
Try vegetarian recipes that are perfect for Easter. Shop Easter food here.
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Rhubarb, rose & pistachio pavlova
Cavolo nero gratin with crème fraîche & roasted garlic
Freekeh salad
Stuffed squash with sage & tahini sauce
Carrot tarte tatin
Alaskattone
Honey & pistachio filo cheesecake
Honeyed carrots with toasted sunflower seeds
Purple sprouting broccoli, green beans & new potatoes with tarragon cream
Savoury cheese, leek & tomato bread pudding
Roast carrots with lentils & wheatberries
Sweet leek & Cheddar brioche pudding
All the greens
Crushed potato & halloumi traybake with summer veg
Lemon & blueberry meringues
Triple-citrus loaf cake
Earl Grey & orange scones
Whole roasted cauliflower with apricot harissa and garlic yogurt
Brie & caramelised leek wholemeal tart
Easter chocolate fudge traybake
Easter nest chocolate cupcakes
Martha's cinnamon rolls
Martha's vegan chocolate cake
Focaccia
Celeriac and roasted garlic soup with chives and pine nuts
Lemon simnel cupcakes
Brûléed cheesecake
Creamy vegetable casserole
Semlor (Scandi-style Lent buns)
Millionaire’s Easter egg cheesecake
The best chocolate cake
The best tear & share hot cross buns
Tarragon, cheese & vegetable gratin
Broccoli & blue cheese pie
Green beans with garlic & herb crumbs
Green beans with garlic & lemon
Mixed roast vegetables
Chantenay carrots vichy
Roasted Chantenay carrots tossed in chilli jam, lemon & thyme
Martha's feta, squash & spinach pie
Martha Collison's brioche buns
The Happy Pear's salted caramel meringue tart
Ginger-roast carrots with orange, almond and parsley crumb
Cranberry, pecan & honey hot cross buns
Chocolate, cardamom and coffee mini bundt cakes
Leftover Easter egg brownies
Pan-fried gnocchi with broccoli, hazelnuts and garlic
Twice-baked blue cheese souffle recipe | Waitrose
Nutty pithivier with watercress & pistachio pesto
Passion fruit & mango tart
Spring greens with garlic & pine nuts
Chocolate pistachio torte
Mushroom and Stilton pie
Caramel apple bread and butter pudding