Pastry recipes
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Leek, taleggio & pine nut galette
Beetroot, goat’s cheese & thyme pastries
Mushroom & chestnut Wellington
Squash, spinach & feta puff pie
The best lemon meringue pie
Cheese & leek rolls with wholegrain mustard
Strawberry & white chocolate croffles
Prue Leith's King Charles stamp salmon pie
Znud al sit (Crispy cream-filled rolls)
Roasted salad onion & goat's cheese tarts
The best chicken & ham hock pot pie
Lancashire butter pie
Squash, leek & black garlic galette with yogurt pastry
Raspberry & almond galette
Apple pastry roses
Raclette & pickled chilli sausage rolls
Strawberry & cream choux buns
Blueberry lattice pie
Nectarine & marzipan tart
Sausage rolls with rosemary & sweet onion
Rustic apple tart
Vegetarian sausage rolls
Martha's stuffing sausage rolls
Goats' cheese, butternut & rosemary tart
Martha Collison's five spice plum tarte tatin
Mixed tomato & cheese tart, with parsley salad
Mushroom and mustard sausage rolls
Cornish pasties
Apple, shallot & blue cheese tart
Sausage, leek & apple tart
Fig, custard & pistachio pastries
Braised leek, miso & feta swirls
Cherry & almond ‘baklava’
Spinach galette with walnut pastry
Pork and cranberry sausage rolls
Butternut squash feta puffs
Jumbo sausage roll
Broccoli, anchovy and chilli tartlets
Cheesy sweet potato samosas
Baked buckwheat galettes
Hazelnut & raspberry croissants
Nigella seed cheese twists
Pork, red pepper & caper sausage roll
Pear & almond croissant puddings
Pear & cardamom tarte tatin
Cherry tarte tatin
Turkey, bacon and tomato sausage rolls
Martha Collison's spinach & potato samosas
Chicory, parsnip and lemon thyme tarte tatin
Little party galettes - kale & butter bean
Little party galettes - pickled onion & manchego
Little party galettes - squash & goat's cheese
Martha Collison's basic shortcrust pastry
Lamb & potato samosas