Mint recipes

mint
Zingy mint cools down spiced marinades, cuts through the richness of roast meats and livens up summer salads. Choc-chip ice cream, we haven't forgotten you either!

Shop Cooks' Ingredients Mint

Marinated lamb steaks with caramelised leeks
4 out of 5 stars(1)
Larb gai
Martha Collison's Pimm's trifles
2.5 out of 5 stars(2)
Tomato baked cod with mushy peas
4 out of 5 stars(1)
Avocado tostados with harissa dressing
4 out of 5 stars(1)
Prawn noodle soup
4.5 out of 5 stars(2)
Greek lamb stew with tomatoes & olives
4.5 out of 5 stars(2)
Maunika Gowardhan's Andhra Spicy Prawn, Coconut and Mango Curry
5 out of 5 stars(2)
Thai-style sausage rolls
5 out of 5 stars(1)
Braised cinnamon lamb with pearl barley & root vegetables
3 out of 5 stars(1)
Slow roast lamb shoulder with roast garlic, grains & tomatoes
4.5 out of 5 stars(2)
Turkey meatballs with green couscous
3 out of 5 stars(1)
Herb & spice roast leg of lamb
4 out of 5 stars(2)
Lamb and mint koftas
3 out of 5 stars(1)
Pink Pimm's
3.5 out of 5 stars(2)
Fried gnocchi with peas, mint, feta & chilli
4.5 out of 5 stars(2)
Green summer couscous
4 out of 5 stars(1)
Lamb tagine with apricots, pomegranate & mint
3 out of 5 stars(1)
Roasted sweet potatoes with black bean chilli
4 out of 5 stars(1)
Mini prawn, salsa & guacamole tortillas
Mediterranean-style pan-fried cheese with minty couscous salad
5 out of 5 stars(1)
Mashed peas on toast
5 out of 5 stars(2)
Broad bean, mint & pancetta pasta
4 out of 5 stars(1)
Vegan 'meatballs' with chickpeas
4.5 out of 5 stars(3)
Mango mojito pancakes
3.5 out of 5 stars(2)
Spiced roasted parsnips and carrots
4 out of 5 stars(1)
Fresh mint choc chip ice cream
2.5 out of 5 stars(2)
Roasted broccoli, almond and mint soup
4 out of 5 stars(1)
Fresh mint and chocolate chip ice cream
5 out of 5 stars(1)
Barbecued watermelons
4 out of 5 stars(2)
Broad bean & goats cheese bruschetta
4 out of 5 stars(2)
Strawberry Pimm's & lemonade
Pea, pancetta & asparagus tart
Puy lentil salad with cumin-roasted carrots and cauliflower
5 out of 5 stars(1)
Persian-style chicken pots
5 out of 5 stars(1)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Marinated lamb steaks with caramelised leeks

Larb gai

Martha Collison's Pimm's trifles

Tomato baked cod with mushy peas

Avocado tostados with harissa dressing

Prawn noodle soup

Greek lamb stew with tomatoes & olives

Maunika Gowardhan's Andhra Spicy Prawn, Coconut and Mango Curry

Thai-style sausage rolls

Braised cinnamon lamb with pearl barley & root vegetables

Slow roast lamb shoulder with roast garlic, grains & tomatoes

Turkey meatballs with green couscous

Herb & spice roast leg of lamb

Lamb and mint koftas

Pink Pimm's

Fried gnocchi with peas, mint, feta & chilli

Green summer couscous

Lamb tagine with apricots, pomegranate & mint

Roasted sweet potatoes with black bean chilli

Mini prawn, salsa & guacamole tortillas

Mediterranean-style pan-fried cheese with minty couscous salad

Mashed peas on toast

Broad bean, mint & pancetta pasta

Vegan 'meatballs' with chickpeas

Mango mojito pancakes

Spiced roasted parsnips and carrots

Fresh mint choc chip ice cream

Roasted broccoli, almond and mint soup

Fresh mint and chocolate chip ice cream

Barbecued watermelons

Broad bean & goats cheese bruschetta

Strawberry Pimm's & lemonade

Pea, pancetta & asparagus tart

Puy lentil salad with cumin-roasted carrots and cauliflower

Persian-style chicken pots