Guest recipes

Browse recipes from our guest contributors and celebrity cooks and chefs. Discover Ottolenghi's joyful creations, Martha Collison's inspiring bakes and flavourful dishes by Chetna Makan.

New Year steak pie
4.5 out of 5 stars(3)
Scallops with lentils & fennel cream
5 out of 5 stars(2)
Boxing Day veg fried rice
Brussels sprouts, fennel, potato & cashew gratin
Cheddar, cayenne & rosemary shortbread
5 out of 5 stars(6)
Twice-roasted potatoes with greens, chipotle garlic aïoli & fried eggs
5 out of 5 stars(1)
No-churn Baileys & Christmas pudding ice cream
5 out of 5 stars(1)
Edd Kimber's chocolate orange trifle
4 out of 5 stars(5)
Warm winter green salad with tahini dressing
Christmas gravy
5 out of 5 stars(3)
Vegan nut Wellington
3.5 out of 5 stars(4)
Leek, potato & three cheese gratin
5 out of 5 stars(1)
Open steak sandwiches with dark fried onions and Béarnaise mayonnaise
5 out of 5 stars(1)
The best chicken & ham hock pot pie
5 out of 5 stars(1)
Homemade ricotta
5 out of 5 stars(2)
Lemon tagliatelle with broccoli & salmon
4.5 out of 5 stars(3)
Smoky chicken with crushed avocado
Shakarpara
Shahi veg pulao
Coconut pistachio barfi
Prawns & spaghetti with sundried tomatoes
5 out of 5 stars(2)
Shio koji salmon and greens
Vadouvan grilled aubergine yogurt
Easy mushroom, soft cheese & walnut pasta
4.5 out of 5 stars(5)
Heston's egg sandwich
Squash, leek & black garlic galette with yogurt pastry
5 out of 5 stars(1)
Sweet potato fritters with sage, bacon & fried egg
5 out of 5 stars(1)
The best brioche breakfast buns
Heston's ultimate Christmas roast potatoes
4 out of 5 stars(12)
End-of-summer cake
5 out of 5 stars(1)
Autumn pasta with lentils
5 out of 5 stars(1)
Creamy beans & greens on toast
5 out of 5 stars(3)
Baked sea bass with raisins, preserved lemon, ginger and coriander
Toffee apple loaf cake
5 out of 5 stars(1)
Brown sugar baked apples
3 out of 5 stars(2)
Crispy cheese tuna melt
5 out of 5 stars(1)
Baked orzo with white beans, courgette & tomato
5 out of 5 stars(3)
Easy mixed bean, corn & tomato chilli soup
5 out of 5 stars(1)
Gochujang & peanut butter udon with peas, greens & a six-minute egg
5 out of 5 stars(5)
Vegan Caesar with crispy tofu croutons
5 out of 5 stars(1)
Melon, cucumber & prawn salad
5 out of 5 stars(1)
Crab toasts with chilli & lime
Lemon & blueberry meringues
Triple-citrus loaf cake
Smoked salmon, broccoli & pea pappardelle
Polvorones with coffee & rum
Peppers with garlic, cumin & lime
Spiced pear, raisin & yogurt loaf
5 out of 5 stars(1)
Green beans with garlic & herb crumbs
Spinach, chilli pesto & mozzarella calzones
Quick romesco with gnocchi & courgette
5 out of 5 stars(1)
Peaches baked with Marsala & rosemary
Griddled chicken with baked artichoke hearts, fennel & tomatoes
Vanilla panna cotta with peach & amaretto compote

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

New Year steak pie

Scallops with lentils & fennel cream

Boxing Day veg fried rice

Brussels sprouts, fennel, potato & cashew gratin

Cheddar, cayenne & rosemary shortbread

Twice-roasted potatoes with greens, chipotle garlic aïoli & fried eggs

No-churn Baileys & Christmas pudding ice cream

Edd Kimber's chocolate orange trifle

Warm winter green salad with tahini dressing

Christmas gravy

Vegan nut Wellington

Leek, potato & three cheese gratin

Open steak sandwiches with dark fried onions and Béarnaise mayonnaise

The best chicken & ham hock pot pie

Homemade ricotta

Lemon tagliatelle with broccoli & salmon

Smoky chicken with crushed avocado

Shakarpara

Shahi veg pulao

Coconut pistachio barfi

Prawns & spaghetti with sundried tomatoes

Shio koji salmon and greens

Vadouvan grilled aubergine yogurt

Easy mushroom, soft cheese & walnut pasta

Heston's egg sandwich

Squash, leek & black garlic galette with yogurt pastry

Sweet potato fritters with sage, bacon & fried egg

The best brioche breakfast buns

Heston's ultimate Christmas roast potatoes

End-of-summer cake

Autumn pasta with lentils

Creamy beans & greens on toast

Baked sea bass with raisins, preserved lemon, ginger and coriander

Toffee apple loaf cake

Brown sugar baked apples

Crispy cheese tuna melt

Baked orzo with white beans, courgette & tomato

Easy mixed bean, corn & tomato chilli soup

Gochujang & peanut butter udon with peas, greens & a six-minute egg

Vegan Caesar with crispy tofu croutons

Melon, cucumber & prawn salad

Crab toasts with chilli & lime

Lemon & blueberry meringues

Triple-citrus loaf cake

Smoked salmon, broccoli & pea pappardelle

Polvorones with coffee & rum

Peppers with garlic, cumin & lime

Spiced pear, raisin & yogurt loaf

Green beans with garlic & herb crumbs

Spinach, chilli pesto & mozzarella calzones

Quick romesco with gnocchi & courgette

Peaches baked with Marsala & rosemary

Griddled chicken with baked artichoke hearts, fennel & tomatoes

Vanilla panna cotta with peach & amaretto compote