Seasonal recipes

Make the most of delicious seasonal ingredients with our spring, summer, autumn and winter recipes.

Smoked mackerel salad with grains, beetroot & broccoli
Salmon, potato & courgette salad with lemon, dill and capers
5 out of 5 stars(1)
Mango yogurt lollies
Clementine poppy seed loaf
Upside-down plum & hazelnut cake
5 out of 5 stars(1)
Stuffed peppers with walnuts & herbs
5 out of 5 stars(1)
Meatballs with cherries
Duck with roasted plums & noodles
Pepper & pistachio jewelled rice
5 out of 5 stars(1)
Spiced cauliflower & pomegranate salad
5 out of 5 stars(15)
Cold brew tequila
Rosé & watermelon sangria
3.5 out of 5 stars(3)
Roasted butternut with wilted kale, feta & honeyed grapes
Baked fish with potatoes, dill, leeks & cream sauce
5 out of 5 stars(3)
Sticky pomegranate chicken wings
Piña colada mimosa
Mock mimosa
Classic tomato ketchup
Spicy rose margarita
Watermelon & grape cooler
2 out of 5 stars(3)
Blackberry kala khatta granita
Piri piri chicken grain salad
5 out of 5 stars(2)
Goat’s cheese, fig & honey salad
Chermoula trout salad
5 out of 5 stars(1)
Tuna & cannellini bean fattoush
Grilled peach & burrata salad with pistachio pesto
5 out of 5 stars(3)
No-churn blackberry ripple ice cream
4 out of 5 stars(8)
Barbecued potato salad
5 out of 5 stars(1)
Essential burger
5 out of 5 stars(2)
Vegetable, pine nut & cheese arancini
Gin & elderflower jellies
5 out of 5 stars(1)
Blackberry & balsamic chicken
4.5 out of 5 stars(10)
Rosemary lamb chops with bean salad
Tuscan-inspired fish stew
5 out of 5 stars(6)
Sea bass, fennel & lentil traybake with salsa verde
4.5 out of 5 stars(3)
Fennel & orange cake
Plum, tomato & coriander salad
5 out of 5 stars(2)
Cherry & almond ‘baklava’
Spicy cherry chutney with grilled feta
5 out of 5 stars(2)
Chorizo & sweet piquante pepper pasta salad
5 out of 5 stars(3)
Cherry & pistachio tabbouleh with crispy tofu
4 out of 5 stars(2)
Classic mimosa
Sunshine lagoon
3.5 out of 5 stars(3)
Island Martini
Mango & curry leaf margarita cocktail
2 out of 5 stars(1)
Leftover lamb tagliatelle
Lamb shoulder with fennel, horseradish & milk
5 out of 5 stars(1)
Caponata
3.5 out of 5 stars(3)
Tomato, prawn, lemongrass & lime leaf curry
5 out of 5 stars(1)
Tomato kachumber gazpacho with soft paneer
5 out of 5 stars(1)
Fried buttermilk fennel with preserved lemon mayo
Blistered tomatoes with smoky aubergines
4 out of 5 stars(5)
Blackberry & yuzu meringue pie
3 out of 5 stars(1)
Soy tofu burgers with Chinese leaf slaw
5 out of 5 stars(1)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Smoked mackerel salad with grains, beetroot & broccoli

Salmon, potato & courgette salad with lemon, dill and capers

Mango yogurt lollies

Clementine poppy seed loaf

Upside-down plum & hazelnut cake

Stuffed peppers with walnuts & herbs

Meatballs with cherries

Duck with roasted plums & noodles

Pepper & pistachio jewelled rice

Spiced cauliflower & pomegranate salad

Cold brew tequila

Rosé & watermelon sangria

Roasted butternut with wilted kale, feta & honeyed grapes

Baked fish with potatoes, dill, leeks & cream sauce

Sticky pomegranate chicken wings

Piña colada mimosa

Mock mimosa

Classic tomato ketchup

Spicy rose margarita

Watermelon & grape cooler

Blackberry kala khatta granita

Piri piri chicken grain salad

Goat’s cheese, fig & honey salad

Chermoula trout salad

Tuna & cannellini bean fattoush

Grilled peach & burrata salad with pistachio pesto

No-churn blackberry ripple ice cream

Barbecued potato salad

Essential burger

Vegetable, pine nut & cheese arancini

Gin & elderflower jellies

Blackberry & balsamic chicken

Rosemary lamb chops with bean salad

Tuscan-inspired fish stew

Sea bass, fennel & lentil traybake with salsa verde

Fennel & orange cake

Plum, tomato & coriander salad

Cherry & almond ‘baklava’

Spicy cherry chutney with grilled feta

Chorizo & sweet piquante pepper pasta salad

Cherry & pistachio tabbouleh with crispy tofu

Classic mimosa

Sunshine lagoon

Island Martini

Mango & curry leaf margarita cocktail

Leftover lamb tagliatelle

Lamb shoulder with fennel, horseradish & milk

Caponata

Tomato, prawn, lemongrass & lime leaf curry

Tomato kachumber gazpacho with soft paneer

Fried buttermilk fennel with preserved lemon mayo

Blistered tomatoes with smoky aubergines

Blackberry & yuzu meringue pie

Soy tofu burgers with Chinese leaf slaw