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Spring recipes
Discover delicious recipes for the season. Spring produce including Jersey royal potatoes and asparagus lend themselves well to lighter dishes for the longer, warmer days as we move away from the comfort food of winter.
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Roast lamb & baba ganoush focaccia
Spiced lamb houmous bowls
Dukkah spatchcock chicken with apple slaw
Hasselback squash with sage pangrattato
Blueberry & lemon custard brioche
Cherry & almond semlor buns
Gochuijang butter chicken noodles
Artichoke & spinach pizza
Spring cabbage with anchoïade
Lamb steaks with mint & caper dressing
Radish, freekeh & chicken salad
Radish & Boursin tarts
Roasted radishes on ricotta with smoky brown butter
Roasted purple sprouting broccoli & tahini salad
Purple sprouting broccoli & Gorgonzola gnocchi
Mint-leaf daiquiri
Amaretto Alexander
Rhubarb royale cocktail
Mango & coconut custard tart
Passion fruit & rum cocktail
Passion fruit & white chocolate cake
Roasted aubergine with freekeh & amba sauce
Mango & curried chickpeas on naan
Beef, coconut & lemongrass stew
Prawn noodle salad & passion fruit dressing
Purple sprouting broccoli galettes
Lemongrass chicken lettuce cups
Agua fresca
Dark chocolate torte with mint ice milk
Steak, grilled little gem & gorgonzola butter
Strawberry & rhubarb pie
Vanilla pots with strawberries & espresso caramel
Best-ever strawberry jam
Warm little gem salad with ranch dressing
Lemony crab cups
Roasted radishes on whipped tahini
Pesto & three-cheese hedgehog garlic bread
Coriander & charred lime steak
'Nduja & basil roasted gnocchi
Lime & passion fruit madeleines
Chocolate & basil ice cream slice
Elderflower & lemon lamingtons
Mango & passion fruit frozen lassi
Zingy pineapple tarte tatin
Adraki chicken
Pineapple & prawn rice
Charred purple-sprouting broccoli with crispy chilli oats
Thai-style smashed potatoes with chilli dressing
Chilli paneer
Roasted cabbage with anchoïade
Lemongrass & lime syrup
Pickled radishes
Radish, potato & dill salad
Sweet, sour & spicy passion fruit pork